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September’s decline was triggered by several worldwide developments, which have put U.S. dairy exports at a clear disadvantage.

A new advertising campaigning no longer ask consumers if they’ve ‘got milk?’, but instead tells them to “Milk Life.”

The global dairy manufacturer is using 15% less water to make its milk powder products.

Farmers, state officials and dairy industry experts are gathering at Cornell University for the 2014 Yogurt and Dairy Summit.

Most producers were unaware their herd was at risk.

Help keep parasites from eating into profits with these simple steps.

Honoring their significant contributions to the beef and dairy cattle industry, David Bechtol, D.V.M., and Maarten Drost, D.V.M., were inducted into the Cattle Production Veterinarian Hall of Fame.

With prices slashed to below their cost of production, UK dairy producers fear for their future.

Nevada dairy producers now have security, say the Perazzo brothers.

How long will it take for imports of cheese and butter to start to dampen U.S. dairy product prices?