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For the first time in 30 years, EU dairy farmers will produce milk without the threat of levies. Are greater EU milk output and more U.S. competition ahead? A USDEC research report offers answers.

In 2014, CWT assisted sales accounted for 2.5 billion lb. of milk equivalent exports on a milk fat basis.

East and Gulf Coast ports could become a viable alternative for U.S. dairy exports.

Continued drought and water management problems will extend the suffering in rural areas, state Farm Bureau president says.

Calf and heifer raisers share top motivations for attending the annual conference March 31-April 1 in Madison, Wis.

Purdue Extension is partnering with Indiana Dairy Producers and the Indiana Forage Council to offer the annual Indiana Regional Dairy Meetings at six locations.

The program develops informed producers who will take leadership roles in the next generation of California’s dairy organizations.

Nebraska is trying to attract dairy farmers from other states with the promise of abundant land, plentiful water and feed, and agriculture-friendly rules.

Slowdowns in China, the European Union and Russia are affecting dairy markets and U.S. milk checks. But some potentially positive developments are in the making.

It’s cold outside, but dairy farmers can prepare for the inevitable summer heat by attending a UC Cooperative Extension program Jan. 29 on managing cow comfort in hot weather.