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Purdue Extension is partnering with Indiana Dairy Producers and the Indiana Forage Council to offer the annual Indiana Regional Dairy Meetings at six locations.

The program develops informed producers who will take leadership roles in the next generation of California’s dairy organizations.

Nebraska is trying to attract dairy farmers from other states with the promise of abundant land, plentiful water and feed, and agriculture-friendly rules.

Slowdowns in China, the European Union and Russia are affecting dairy markets and U.S. milk checks. But some potentially positive developments are in the making.

It’s cold outside, but dairy farmers can prepare for the inevitable summer heat by attending a UC Cooperative Extension program Jan. 29 on managing cow comfort in hot weather.

Automated feeders allow dairy operators to be calf managers, not just feeders.

The most critical and most expensive period of calf growth in raising dairy calves is the pre-weaning period.

These eight highly regarded judges were nominated and selected by Expo Dairy Cattle Exhibitors.

The UGA Teaching Dairy welcomed six Jersey heifers in early December. The cattle were a gift from 1985 CAES Animal and Dairy Science graduate C.A. Russell, owner of the Yosemite Dairy in California.

Producers can select a specific mitigation practice, learn more about its effectiveness and relative cost.