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Nestle SA is eliminating artificial flavors and colors from some U.S. ice-cream products as the world’s biggest food company steps up efforts to remove additives from its portfolio.

The report contains few surprises, but illustrates areas where management could be improved.

A European dairy cooperative is teaming up with a national milk marketing cooperative and local farmers to open a cheese plant in western New York.

Dairy companies Danone, Australia’s a2 Milk, and Bellamy’s may face difficulties as infant formula sold through overseas websites face higher taxes.

A small chocolate milk company wanted publicity touting the purported ability of its drink to help high school athletes recover from concussions to coincide with the Will Smith movie “Concussion,” according to emails obtained by The Associated Press.

Once snubbed, whole-fat milk, yogurt and other dairy products are finding their way back into our refrigerators, thanks to a growing interest in “whole foods” diets and new evidence that full-fat dairy products can be good for us, experts say.

It’s the time of year to celebrate ice cream, milk and cottage cheese with June as National Dairy Month and July as Ice Cream Month. Umpqua Dairy in Oregon plans to take its concession cart to special events throughout the season.

Dairy maker using local flavors like cloudberry and bilberry.

Dean Foods Co., the largest U.S. milk processor, faces competition from an unexpected source: its biggest customer.

A new milk processing plant in northeastern Indiana recently announced by Wal-Mart could cut into the amount of milk that dairy farmers currently have to ship out of state.