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Dairy nutritionist: Try these tips to get through this year’s short water supplies and high-priced feeds.

Abbott Laboratories is planning its first foray into China’s dairy market through a $300 million joint venture with Fonterra Cooperative Group Ltd., the world’s largest milk processor.

A rebound in New Zealand’s milk supply is adding to gains in Europe and the U.S., overwhelming demand growth in China that helped send global dairy prices to a record in February.

The July 11 supply/demand report forecasts 2014’s All-Milk price average at $23.40 per cwt., projects even more milk in 2015.

Why the 2014 World Cup and New Zealand butter prices matter to the U.S. dairy industry.

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EPA’s proposal could discourage water conservation by changing the long-standing relationship between farmers and USDA’s Natural Resources Conservation Service.

An advanced surfactant now helps copper ions penetrate and adhere to the horn.

Four U.S. companies make the list in a year that saw most industry giants battle challenging conditions.

We need your thoughts on whether you’re planning an expansion--and the reasons why or why not.