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Spore forming bacteria survive pasteurization and affect the quality of dairy products such as fluid milk and milk powders.

Jay Mattison, a leader in the creation of the Council On Dairy Cattle Breeding, named Guest of Honor.

Researchers suggest the average American should laugh 15 times or more a day for health maintenance.

Six months ago, COVID-19 wasn’t even on farmers’ radar.

Dry cows should maintain a body condition score in the range of 3.0 to 3.25.

Use of these unique genetic bulls could reintroduce lost genetic variation.

A viral document with fake information describing how people can avoid the virus by not consuming ice cream made it’s way around the internet.

The spread of the coronavirus is having an impact on dairy prices and price outlook.

All in all, analysts agree milk prices could fall a staggering 20%, which would put us in the neighborhood of 2008 prices.

The dairy industry’s reinvented cousin is the veal business, an entity staging an exciting second act after years of decline.