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USDA reports that May 2010 milk production was up an estimated 1.1% across the country, but cow numbers were down 171,000 compared to a year ago.

University of Missouri and Wisconsin look at pooling issues within Federal Milk Marketing Orders.

As understanding of the cattle microbiome improves, dairies can benefit from strategic use of probiotics and microbial management.

Let’s be part of the solution, not ignore the problem.

Proper cooling is important for more than just lactating cows. Keeping dry cows cool impacts your short and long term success.

The method for attaching units to udders has changed as technology and equipment capacity has evolved.

What’s more effective: dry granular or liquid forage inoculant? Although dry granular products may seem easier, they can be less effective. Learn why.

An increase in starch digestion may lead to better nutrient utilization and decreased feed costs. However, starch digestibility of WPCS may be affected by several factors.

Research shows how to use the feed bunk to get more productivity out of your cows while reducing costs at the same time.

Planting early is always best, but when that’s not possible, what does it mean for corn silage quality and yield? We’ll explore both with agronomist Dr. Kraig Roozeboom.