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A Greek yogurt maker that’s erecting a new facility in Twin Falls is winning locals’ loyalty, though it’s yet to roll a single container of its dairy products off Idaho production lines.

Jersey cows required 20% less total feedstuffs by weight and 32% less water to produce the same amount of milkfat and protein as Holstein cows.

China is importing more dairy cows to try and beef up its transition to larger scale farms, as the industry attempts to boost production and quality following a deadly scandal.

Remodeled facilities will enable better animal care—with better cooling and ventilation and bigger, more comfortable stalls—and enhanced learning opportunities than are possible in the existing 56-year-old setup.

Tigner estimates feed costs alone per hundredweight of milk sold is $13.63 for 24K herds compared to $15.20 for 20K herds.

Our goal is to make disciplined and consistent decisions.

The single largest risk to any of our businesses is death. We have chosen to purchase life insurance to avail me or my partner the flexibility to unwind each other’s position in the business.

USDEC chairman: “South Korea is a classic case study in long-term, integrated market development programs executed collaboratively with processors to ensure dairymen have markets for our growing U.S. milk supply.”

National Milk Producers Federation’s annual event was the first cheese competition that utilized grading standards to improve cheese quality.

As human resistance to antibiotics grows, you pay the price.