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While dairy producers are seeing profitability from milk checks there is also a tremendous opportunity to market cattle into the beef supply thanks to record high beef prices.

The Holstein beef market is an integral part of the beef supply chain.

In a 13-minute conversation today with Farm Journal Media’s Pam Fretwell, Vilsack says Senate/House farm bill conferees are still working out the details in the dairy program.

In addition to the daily chores on the farm, it is important for farmers to work on educating the public about who they are, what they do and why it matters.

The contest is open to all photographers. Deadline is May 31, 2014.

Once again bovines and films have come together, this time on Twitter with the hashtag #MOOvies.

Dairy steers have the genetic potential to produce well-marbled, lean beef. Producers should ensure a high quality product with responsible management practices.

Can a rancher, feedlot or dairy legally shoot down a drone flying over its operation? University of Nebraska-Lincoln associate professor Wayne Woldt answers.

Cull cows have been somewhat overlooked in the grand scheme of beef production. While seen mostly as walking hamburger, cull cows are contributors in other ways.

According to USDA’s Agricultural Projection to 2024 report, released Feb. 11, the livestock sector should see lower feed costs, stronger returns and incentives for increasing production.