Milk Specialties Global Animal Nutrition recently introduced Energy Booster H, a second energy-dense, rumen-inert fat supplement in the Energy Booster family of products that helps dairy producers increase milk production and milk components, improve body condition, and enhance reproduction.

Tune in to AgDay Television tomorrow to hear Dairy Today Editor Jim Dickrell discuss the new European Union/Somatic Cell Count controversy.

Agriculture Secretary Tom Vilsack’s announcement today that $2 million will be made available to dairy, beef, poultry and swine producers to help cut energy-related production costs

The U.S. Department of Agriculture has modified requirements for moving cattle from those states, but states have the option of keeping tighter testing procedures.

The Food and Agriculture Organization (FAO) of the United Nations pegs the global dairy sector contribution to greenhouse gas emissions (GHC) at 2.7%. If you add in the meat production of the sector, the contribution climbs to 4%.

Washington State’s Snohomish River just downstream from French Slough is once again meeting state water quality standards for fecal coliform and dissolved oxygen, according to Washington State Department of Agriculture (WSDA) testing. French Slough was directly impacted by a large manure spill last week and continues to show evidence of water quality problems.