Taylor Leach Hildebrandt

Taylor Leach

Assistant Editor of Dairy

Taylor Leach is the Assistant Editor of Dairy Herd Management and Milk Business Quarterly, blending her background in journalism and dairy farming. Raised on a dairy farm in Kansas, she now farms in Wisconsin with her husband. She is actively involved in cattle showing and agricultural advocacy.

Latest Stories
What started as a simple way to spot my husband behind the wheel has evolved into a noisy, three-honk love language.
The U.S. and Argentina have finalized a trade agreement that modifies tariff rates, sets a cheese quota and addresses regulatory requirements for certain U.S. dairy exports.
On farms and ranches, stress is part of the job. But couples who stay connected and are intentional about their relationship can navigate the busy seasons without letting it strain their partnership.
Researchers are beginning to step back and look at the bigger picture, examining how the virus affects cows not only in the days and weeks after infection, but what it may mean for their health and performance long after.
Beef-on-dairy steers need better fiber than conventional cattle to perform their best.
As the increasingly popular medications reshape the American diet, the dairy case is standing out above the rest.
As America’s beef cow herd hits a 75-year low, dairy farmers are stepping in with beef-on-dairy calves to help fill feedlots and keep the beef supply moving.
When the pressure is on, the right leadership can keep both your farm and your people steady.
The problems you don’t see can cost the most. Spotting the small, easily overlooked issues on your farm can change the way your herd performs.
Pizza remains a major driver of cheese demand, but slower restaurant growth and increased competition suggest the U.S. market has matured.
While having a job outside of the farm brings dependable income and often insurance, the heavy load of working to help keep the farm afloat - while not being fully involved in daily operations - can take a toll on the off-the-farm spouse.
To create a safe and comfortable work environment for your farm employees, it’s important to address the specific challenges cold weather brings to the farm.
USDA is awarding more than $11 million to support small and midsized dairy businesses through the Dairy Business Innovation program.
A $155,000 partnership investment will expand milk dispenser grants to more Virginia K–12 schools in 2026, helping reduce cafeteria waste while increasing student milk consumption.
California has lifted its HPAI-related ban on poultry and dairy cattle exhibitions, allowing shows to return to fairgrounds after more than a year.