Dairy Business News

During a year full of farm consolidation, Organic Valley, the largest dairy cooperative of organic farmers in the nation, added an additional 84 farms to its membership in 2023.
According to Shuring, what may be considered equal doesn’t always make sense when the succession plan involves family members who actively work on the farm, and others who do not.
Global grains merchant ADM said on Monday it will acquire Revela Foods, a Wisconsin-based developer and manufacturer of dairy flavor ingredients and solutions, to bolster the company’s flavors portfolio.
CoBank has released their 2024 outlook report, which takes a look at the key themes the organization expects to shape agricultural and the rural economy in the coming year.
New Zealand dairy group Fonterra said on Thursday food and beverage giant Nestle will make additional payments to its farmers for achieving certain sustainability goals under a new agreement.
Dairy replacement heifer values continue to gain ground after years of anemic prices.
Heifer availability has tightened, and prices have increased substantially. One reason is the interest that has developed in beef-on-dairy calves.
Dutch dairy cooperative FrieslandCampina on Tuesday said it would cut 1,800 jobs worldwide in the next two years in a drive to reduce costs and improve profitability.
The levels of consumer spending on food at home compared with spending on food away from home have implications for dairy markets because people consume more dairy products when dining out or ordering takeout.
Darigold, Inc. announced that Chief Executive Officer, Joe Coote, is leaving the company, and the Board Chairman, Allan Huttema, has been named the interim CEO, effective immediately.
A California jury deliberated for six days before returning guilty verdicts of conspiracy and trespassing for DxE co-founder Wayne Hsiung. The jury deadlocked on a second conspiracy charge.
Farming has run deep in the Moes family roots for the past 130 years. Today, the fourth and fifth generations continue to keep their ancestors’ dreams of farming alive.
When it comes to dairy, president of Ever.Ag Insights, Phil Plourd, shared at the 2023 Milk Business Conference that we don’t have oversupply, but we do have a lot of under demand that is holding the markets back.
Peoples Company has released its fourth annual land values report with data broken into geographical regions across the U.S.
Last week, AgriTalk host, Chip Flory, visited with two dairy farmers -- Ken Smith and Darlene Lopes at Milk Business Conference to talk about the challenges that face dairy, as well as what opportunities lie ahead.
Both milk supply and demand are down. As the dairy markets remain in uncharted waters, there’s one factor that could support better milk prices in the new year.
China’s demand for U.S. dairy has weakened. Will the trend continue?
Can you turn manure into a cow, chicken or fish? Texas A&M AgriLife Research scientists are looking to do just that, in a roundabout, circular economy, kind of way.
After two months of a waning outlook on the ag economy, economists views took a turn in the November Ag Economists’ Monthly Monitor, a survey of nearly 70 ag economists from across the country.
Barbara O’Brien emphasizes at the Joint Annual Meetings last week that the national checkoff board, Dairy Management Inc. (DMI), to which she serves as president and CEO, has changed and evolved since its inception.
Husband-and-wife team builds dynamic business capitalizing on market needs
John Deere and DeLaval have joined forces and formed a strategic partnership to create the Milk Sustainability Center (MSC). The initial version of MSC will be released in summer 2024 and will be free of charge.
H-E-B, a regional supermarket chain throughout Texas and Mexico, has recently announced its plans to expand one of the largest milk processing facilities in the Southwest.
Last week in Orlando, Fla., NMPF Chairman Randy Mooney spoke about the ongoing challenges dairy farmers face, including the razor-thin operating. Still, Mooney spoke about why he remains optimistic about dairy’s future.
Success in dairying is contingent on making sound financial decisions, knowing which numbers to consider and being able to correctly calculate them. PDPW’s Financial Literacy for Dairy teaches these principles and more.
Recently on a Farm Journal Milk Business webinar, three dairy thought leaders talked about the importance of gathering around a table with other team members, especially during challenging times.
U.S. dairy cooperatives and processors have taken varying approaches to reduce dairy’s environmental impacts throughout the value chain.
The first MILK Business Conference award winners have been announced and will be recognized at the 2023 MILK Business Conference set for Nov. 28-30, at Caesar’s Palace in Las Vegas.
With tempered climates, enthusiastic producers and a strong relationship with China, dairy leads the way for exports in Ireland.
Holstein heifer calf values are at moderate levels less than $200/head. Male and beef-cross calves, on the other hand, are through the roof.
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