News
According to the U.S. Department of Justice’s Office, a California man has been sentenced to more than six years in prison due to his involvement in a nearly $9 million cow manure Ponzi scheme.
France’s Groups Lactalis, the world’s largest dairy maker, is expanding in Chicago after a previous $3.2 billion deal made in 2020 with Kraft Heinz Co.
Feed costs will continue to be the No. 1 expense. Jim Salfer, Extension dairy educator with the University of Minnesota, offers some best practices to help producers lower feed costs.
Areas in the upper Midwest, Mid-South and Mid-Atlantic are being impacted. The American Veterinary Medical Association says to monitor animals as well as people and take precautions to keep everyone safe.
Don’t let day-to-day farm tasks stand in your way of showing some extra gratitude to your hardworking employees.
Louise Malecha wears her titles as a badge of honor—that of a farm mom, farm wife, nana, businesswoman and entrepreneur. With her newly released second book, Malecha can also add published author to her long resume.
Individually housed calves can take up to two days to find feed and water when they are first comingled with others at weaning.
With the U.S. dairy exports documenting their worst year-over-year decline in four years, Ben Laine with Terrain says the headwinds facing dairy exports side of the equation is what concerns him the most right now.
Bipartisan group calls for Farm Bill to include Healthy H2O Act to help rural communities, farmers struggling with PFAS contamination.
It appears that chocolate milk’s days in schools across the country could be numbered. The reason behind the potential ban? A war on added sugars.
Recently on a Farm Journal Milk Business webinar, three dairy producers shared their journey back to the farm along with the challenges they’ve faced along the way.
As beef production falls, meatpackers will be looking to dairy producers for cattle
Dangerous gases from manure, silage, and equipment pose a hazard – often unseen and potentially deadly – to dairy employees.
Dairy farmer Charles Krause traveled to Southeast Asia where he and fellow dairy producers learned more about how the U.S. Dairy Export Council (USDEC) mission has helped increase demand for U.S. dairy products.
After hearing reports of milk being dumped due to the surplus of milk on the market, the recent USDA Milk Production report wasn’t surprising. The May report documented a 0.6% increase over a year prior.
According to USDA, Russian-speaking hackers are the likely suspects. The Office of Personnel Management and two organizations within the Department of Energy also were apparently targeted or breached.
Kentucky-based feed and food additive company Alltech has acquired a majority interest in Agolin, a Swiss company specializing in sustainable animal nutrition.
Last year’s record milk price year fueled producers to strategically plan how to utilize the extra income from strong milk prices. Now many producers are wondering what has changed to wildly swing milk prices.
To address consumers’ desires for convenience, novelty, quality, and nutrition, seven unique new dairy products are hitting the U.S. marketplace.
A popular Chinese herbal supplement is being evaluated as a potential feed additive to mitigate the effects of heat stress in dairy cattle.
The inaugural edition of the Three-Minute Student Thesis (3MT) contest with a poster component was held in conjunction with the 2023 Four-State Dairy Nutrition and Management Conference in Dubuque, Iowa on June 7-8.
DFA decided to withdraw its membership from the IDFA over IDFA’s decision to proceed with its single-issued petition to modify the federal milk marketing order (FMMO) system.
Ben Laine shares we would need a big demand surge to see a significant increase in prices. He also adds that June is likely to be the bottom of prices, although he remains cautious for the second half of 2023.
You might say Shawn Saylor was regenerative before regenerative was cool. The Rockwood, Penn. dairy producer has used no-till farming methods for as long as he can remember.
After a couple of years of shortages spurred by the pandemic, ear tags from Merck Animal Health are in full production and back up to pre-COVID production levels.
Cheese lovers from coast to coast are rejoicing with the news that the “Grilled Cheese Burrito” has become a permanent item on Taco Bell’s menu.
The younger consumers of today may not embrace meat consumption like previous generations, but they are more inclined to seek and pay for high quality. That’s good news for producers selling beef cross calves.
Thermometers are boiling across the country as the heat of the summer sets in. Thankfully, July marks the start of National Ice Cream Month. Why not cool off with a scoop or two of your favorite flavor?
I can easily recall some of my best memories of growing up on a family farm with my late father. From playing a game of pickup before doing cattle work to working alongside with dad, the memories are plentiful.
USDA announced on June 14 that it is implementing a multi-step effort aimed at strengthening the substantiation of animal-raising claims.