News
A manufacturer of Italian cheese, Grande Cheese Company announced earlier this week that it has acquired the former Foremost Farms cheese plant in Chilton, Wis., which will further enhance its manufacturing capabilities.
I wish grandpas never had to die. Especially the ones that sported bib overalls and rubber boots. I promise you this, the younger generation will reshare your stories and remember your advice long after you are gone.
While the NCAA rules regarding the NCAA name, image, and likeness (NIL) policies have caused a controversy, this monumental shift presents an incredible opportunity for brands to target a wide demographic of consumers.
Warren Buffet saying, “Rule No. 1: Never lose money. Rule No. 2, don’t forget Rule No. 1” is widely known. Dr. Brady Brewer from Purdue University said it is unlikely that Buffet spends much time working in ag.
With drought and production costs pushing the native beef population to a record low, beef-on-dairy has a huge opportunity to keep the feedlots and processors at full capacity.
Prairie Farms Dairy announced the promotion of Chris Hackman as its Chief Operating Officer. Hackman currently serves as Senior Vice President of Operations, and will succeed Gary Aggus, who has served as COO since 2006.
When the going seems tough, don’t give up. Be brave, even when milk prices drop, feed prices rise and the next chapter of your farm seems like an uphill battle. Remember, the younger generation is watching.
Each winter, alfalfa stands are at risk of being injured or killed by harsh winter conditions. Bitter temperatures, sheets of ice and heaving all have the ability to wreak havoc on alfalfa stands.
Most producers will tell you their No. 1 goal is simple: strive for cow comfort. That goal continues as dairies look to build a new barn or even retrofit an existing facility. The key is to begin with the end in mind.
As California’s multi-year drought recedes, producers evacuate cows and future milk production could suffer.
The Howrigans have always put cow comfort as one of their top priorities on their farm. They credit new technology with pushing their dairy to be more profitable, but also helping them ensure cows are well cared for.
Cows still milking heavily at the end of lactation have a hard time switching gears when they enter the dry period.
As the flood waters continue to rise, some dairy farmers in Tulare County California have been forced to move their operations to higher ground.
On June 11, FDA’s Guidance for Industry #263 brings 91 over-the-counter antimicrobial products from OTC to prescription oversight. Three experts weigh in on why you need to prepare for this change now.
Each year at the annual Milk Business Conference, Farm Journal offers an enticing lineup of educational panels, engaging conversations and one-of-a-kind networking events. This year will be no different!
An Oregon-based, top-shelf ice cream company has acquired a former Prairie Farms plant with plans to expand in the Midwest and East.
Suntado recently broke ground on what is says will be a state-of-the-art shelf stable milk facility.
In just a few months, you no longer will be able to stop at your local farm store and pick up a bottle of penicillin or box of mastitis tubes.
A resolution introduced Tuesday would support the “preservation” of the rule and “oppose efforts to impose new taxes on family farms or small businesses.”
The University of Idaho is building a massive dairy research center focused on the industry’s sustainability.
Celebrating 25 years, Dairy Farmers of America, held its annual meeting on March 21 in Kansas City, Mo. Coming off a strong financial 2022, the largest dairy cooperative is committed to work together for future success.
The February 2023 USDA Milk Production report showed an 0.8% increase in year-over-year milk production with a total of 17.7 billion lbs. of milk. Also following suit, U.S. cow numbers also documented growth.
Growth in the number of anaerobic digesters is back on the rise according to the latest data from USDA.
World Dairy Expo has announced the recipients of the 2023 Expo Recognition Awards.
Along with a slew of environmental benefits, cover crops offer up some impressive nutritional benefits as well.
There are some sources of feed shrink you might not think of that can be causing substantial losses in terms of feed used, ration formulation and poor performance.
Spring, summer and fall typically mean higher humidity and fluctuating temperatures. Milk replacer should be stored in areas with controlled temperature and humidity to prevent spoilage.
Dairy cow mortality rates have come down marginally, but are higher when compared to beef production.
The rollercoaster of the dairy industry certainly isn’t new. Dan Basse told the PDPW audience last week that a great reset is underway for the dairy economy, which will spell a more competitive world market.
The days are long, the tasks are endless, and the volatility is unnerving, but being a dairy farmer can also be a rewarding profession.