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Robotic milking can be a game-changer for labor efficiency, but it doesn’t totally eliminate hands-on work—especially when it comes to fetching cows.

The rapid growth in the adoption of smart cameras using artificial intelligence (AI) means that more than 1 million U.S. cows may soon be under 24-hour observation.

It continues to be a seller’s market for dairy replacement heifers, heifer calves, and beef-cross calves.

Calf raisers are becoming increasingly cognizant of the need to optimize lifetime dairy cow performance by feeding them generously in their first weeks of life. But how, exactly, do you know how much to feed?

The Class III complex opened with continued strength from yesterday, propelled by anecdotal news of cheese being sold above spot market prices.

Activity monitoring technology is giving producers a more precise and efficient way to detect heats.

The importance of keeping pace with technological advancements underscores that the future of dairy farming lies in the hands of those ready to innovate and lead.

While many farmers are comparing the current threats of tariffs and trade wars to the situation they endured in 2018, Joe Vaclavik believes this time will be better.

Rolinda Acres presents a remarkable narrative of blending tradition with technology, guided by both heritage and adaptability.

Crowd gates are often one of the most used tools on a dairy. However, just like any tool, crowd gates can be used incorrectly and can sometimes negatively impact cow comfort and welfare.