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Mike North shares why cheese is becoming the byproduct of whey production — and what it means for dairy’s future.

Processors invest $14.4 billion in new capacity while dairy farmers fight for profitability. Inside the paradox reshaping U.S. dairy.

Merck Animal Health has expanded SenseHub^® Dairy Youngstock monitoring to bucket-fed, preweaned calves, broadening the types of dairy operations that can use automated behavioral monitoring.

USDA announces enhanced Dairy Margin Coverage enrollment starts Oct. 7, plus funding for small and medium-sized operations.

For 25 years, World Dairy Expo’s Virtual Farm Tours have brought innovative dairies from around the world to Madison, giving farmers a look at new ideas without leaving the grounds.

A cow accident in January left Illinois dairyman Kevin Erbsen fighting for his life. Eight months later, Erbacres Holsteins is the 2026 McKown Master Breeder Award recipient and the cows are still being milked.

From a small booth of trinkets to an Expo tradition, the Purple Cow Gift Shop has spent decades helping dairy people take a piece of World Dairy Expo home with them.

Three areas to evaluate as your dairy herd transitions to new crop corn silage.

Good hoof health takes more than a skilled trimmer. Jayden Palmer says the strongest dairy programs combine routine maintenance, good data, ongoing training and a team that understands what it is trying to accomplish.