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The EU nation aims to put its dairy sector on the same platform as Scotch Beef, salmon and whisky.

A complete, convenient and consistent nutrition program for dry and pre-fresh cows.

February’s cheese exports were the best since June; Nonfat dry milk and skim milk powder also made a good showing.

On-farm milk culturing can be an effective option for producers seeking to make treatment decisions sooner, save money and determine what mastitis-causing pathogens are being dealt with.

Recent feed and milk prices point to a small pay-out under the new farm bill program.

The Vermont Agency of Agriculture is reminding farmers to spread manure with care after April 1 — the end of the winter manure spreading ban.

Can a proposed Federal Order overcome California’s worsening drought, rising costs and the lure of profitable nut crops? Drought, rising costs and competition from nut crops all cloud California’s dairy future.

Without these two provisions, California dairy producers are not likely to approve the Federal Order, says a key architect of the historic petition.

Market Outlook

Michigan State University Extension Educators traveled to Ukraine to present at the Dairy Congress in Kiev and work with dairy advisors who consult with producers.