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Do Greek yogurts come from Greece?

Road limit compromise in Wisconsin leaves few happy.

Prices may slide to the $18 level, but here’s why the University of Wisconsin economist doesn’t foresee bearishness for U.S. dairy producers.

And usage rates aren’t nearly what most people think.

EU pressure has resulted in similar restrictions in Central America, Peru, Colombia and South Africa.

A Wisconsin-based milk distributor is expanding its Maine supply network and picking up half of the former MOO Milk organic dairy farms as suppliers.

Draft rules largely write into regulations are what the dairy industry is already doing.

After years of heavy culling, milk herds are in great shape, but a tighter-than-normal heifer supply is constricting fast growth.

The only local milk producer in southeastern New Mexico is going out of business.

A new dairy processing plant at Vermont Technical College is expected to be up and running by next spring.