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With costs going up for labor, feed and everything in between, knowing your numbers is key to helping your dairy plan for the future.

Milk prices have hit their highest marks since 2014. But the cost of production has eaten into profits. While higher milk prices have sparked encouragement, producers are curious as to how long these prices will last.

Leaving out just 1 of these prevention measures can be costly.

With beef prices soaring and milk prices in favorable conditions, producers are keeping a keen eye on cows who are not pulling their own weight.

More than 250 dairies across the U.S. use some type of anaerobic digester system to generate electricity or renewable natural gas.

If you want to go fast, go alone. If you want to go far, go together.

Art Schaap, owner of Highland Dairy in Clovis, New Mexico, has been living a nightmare for the past four years. His nightmare is finally coming to an end, but not without the heartache of euthanizing 3,665 cows.

From carcass quality to milk composition, we discuss the deeper issues within the Holstein vs. Jersey debate.

Through a series of pitches, and questions and answers from both industry experts and the audience, the World Dairy Expo Tech Spotlight showcases the latest technologies available to dairy producers.