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Dollars and Sense contributors describe how they use technology in improve productivity and profitability.

The contest for dairy manufacturing capacity continues as bidders attempt to raise production and add export infrastructure amid rising demand in Asia.

Empire Specialty Cheese Co., a maker of ricotta and mozzarella cheese, says it’s retooling an idle food-processing facility to make more cheese.

Rep. David Valadao, a Central Valley dairy producer, says addressing immigration reform in the House cannot wait.

QScout User Innovation Council will give early adopters priority access.

Public will vote for top “Feeding Tomorrow’s World” entries in December.

The House conferees include 17 Republicans and 12 Democrats, including 21 from the House Agriculture committee.

Fluid milk continues to falter, cheese goes flat while butter and yogurt register handsome gains.

Idaho dairy producer Mike Roth thinks a perfect storm is headed toward the dairy industry – and this time it means good news for producers.

The partnership marks an important step in elevating the broader dairy industry and New York State’s role as a Greek yogurt leader.