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Greg Bethard, TJ Tuls and Hank Hafliger reveal how a CEO mindset focused on culture, critical metrics and hard-earned tuition is redefining success for the modern dairy executive.

Not all colostrum is equal, but simple on-farm tools can help you determine the best quality.

Most welfare failures do not happen during the procedure, but in the time between recognizing a problem and deciding to act.

With annual returns up to 500% and a massive reduction in lameness costs, discover why AI-powered computer vision is the high-ROI investment redefining modern dairy profitability.

EPA is removing DEF sensor requirements to end costly equipment shutdowns and save farmers an estimated $4.4 billion annually.

Beef-on-dairy has grown and improved rapidly, but challenges in calf care, supply chains and early research remain.

Strong beef markets are forcing dairy producers to take a fresh look at how many replacement heifers they really need.

Mississippi has enacted HB 1153 to protect traditional agriculture and prevent the sale of “fake milk” alternatives starting July 2026.

AI is the newest hired hand on the dairy, moving beyond simple fixes to protect farmer intuition through data-driven precision, better cow comfort, and a sustainable legacy for the next generation.