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A day before Trump paused tariffs on 300,000 metric tons of beef imports, WSJ reports he met privately with JBS co-owner Joesley Batista, tying the move to a firm under DOJ scrutiny as cattle producers push back.

Chobani’s $1.2 billion investment in Pennsylvania could create a major new market for more than 3 billion lbs of milk while tapping into the growing demand for protein-rich dairy products.

From $150 Holstein steers to $1,500 Angus-cross calves: NMPF’s Gregg Doud explains how technology transformed dairy economics and why 70% adoption may be the ceiling.

Corn’s rallying at its fastest August pace since 2010. For feed buyers, the question isn’t just how high prices go, but whether their coverage is in place before they get there.

Annual ryegrass can stretch an acre further, providing quality forage while also protecting the soil.

Ground beef demand remains strong as cattle producers push back on Trump’s latest beef import plan that sent cattle prices sinking. Ranchers say consumers don’t have a beef price problem — they have a fuel price problem.

Farmers are facing a tougher margins as stagnant milk prices collide with falling cattle values and rising feed and fuel costs.

As Wisconsin loses 231 farms in a single year, the state’s consolidation trajectory mirrors national trend toward fewer, larger operations by decade’s end.

From struggling through a difficult season, selling the herd or watching a loved one lose their ability to farm through dementia, farm loss can look different for every family.

Billion-dollar processor investments, 200-metric sustainability audits and farmer diversification strategies converge in New York state’s dairy boom.