DAIRY
New study shows significant impact of state’s No. 1 agricultural commodity, including $65 million ripple effect.
Butter prices are surging in part due to strong demand for milkfat and a drop in production.
The international food processing company is transforming its Modesto facility so it won’t use any local freshwater resources for its operations.
Two California dairies win state grants to build innovative, energy-producing biogas projects.
The chosen 10 will learn how to help move the dairy industry forward.
The two foreign customers took in record levels of U.S. milk powders and cheese.
Ever thought about vertically integrating your dairy operation? Now could be your chance.
The state’s dairy producers are eager to push for changes that will increase the price of whey.
Looking to boost sales, assure consumers and connect regional brands, Dean Foods launches its new Dairy Pure label.
Farmer-owned cooperative reports net earnings of $99.4 million.
The nation’s largest milk processor believes DairyPure® is a game changer for the dairy category.
Deadline for the $10,000 land stewardship award is July 10.
Per-cow production highest ever for February; California output drops whopping 3.8%.
The dairy industry leads in the number of commercial anaerobic digesters on U.S. livestock operations.
States differ by sign up totals and coverage levels.
But about half is covered at $5 or less.
Co-ops’ original proposal would make California less competitive, they say.
Milk processors, producer-handlers and a Nevada dairy weigh in.
Weak international prices and the strong dollar will hinder U.S. dairy exports in 2015.
Recent feed and milk prices point to a small pay-out under the new farm bill program.
The EU nation aims to put its dairy sector on the same platform as Scotch Beef, salmon and whisky.
February’s cheese exports were the best since June; Nonfat dry milk and skim milk powder also made a good showing.
Can a proposed Federal Order overcome California’s worsening drought, rising costs and the lure of profitable nut crops? Drought, rising costs and competition from nut crops all cloud California’s dairy future.
Feed costs may curb cow numbers, but dairy’s commercial use and exports are projected to climb over the next decade.
Without these two provisions, California dairy producers are not likely to approve the Federal Order, says a key architect of the historic petition.
Report pulled until correct information made available.
The New Zealand dairy giant says more people are choosing organic dairy products and it expects the trend to continue, especially in Asia.
The pact’s third anniversary shows the urgency of finishing TPP to further open Asia.
Video shows how New Hope Dairy’s anaerobic digester turns 30,000 gallons of manure a day into electricity for the power grid.
The room for foodservice chain growth in this nation of 90 million people is significant, with young, middle-class Vietnamese helping drive demand for cheese.