Milk - General
Tariffs set to take effect tomorrow may have contributed to market movement, while increased cheese production capacity continues to weigh on the outlook.
After what had been a pretty quiet month, the spot cheese market finished February with a thud.
The on-again, off-again rollercoaster in terms of trade and tariff headlines continued today, following an early morning post from President Trump.
Robert F. Kennedy Jr.’s appointment as Secretary of Health and Human Services has some farmers wondering—will he be a champion for real dairy or a source of controversy? With his strong support for whole milk but a divisive stance on raw milk, his impact on the industry is still up for debate.
Class III futures are still trading at a discount to current spot prices, indicating an expectation of a significant spot market break.
Class III futures tumbled further, with the March contract down 31 cents to $18.70 per hundredweight and Q2 futures settling at $18.33, a 23-cent loss.
Coming off Friday’s January Milk Production report, which was lower than expected, dairy markets largely moved lower this morning.
The dairy industry is witnessing promising signs of growth, with strong month-to-month and year-over-year increases in cow numbers suggesting the potential for substantial milk production in the coming months.
Today’s USDA Milk Production report will likely set the tone for the week ahead.
There’s a new, first-of-its-kind, dairy product hitting store shelves this year. And it’s sure to resonate with consumers who are calorie-conscious.
Over the past decade, South Dakota has cemented its position as a leader in the dairy industry, thanks to remarkable growth in its dairy cow population. According to data from the U.S. Department of Agriculture, the number of dairy cows in the state has more than doubled, marking an impressive 117% increase.
Cheese futures experienced strong activity, posting gains across the forward curve.
Producers are challenged paying the bills with the lack-lusting prices that have shown up on milk checks this summer. Dairy financial leaders share tips on what to do and not to do to survive tough financial times.
While Lindsey Worden has remained with one employer since college, her passion for dairy could “easily fill a barn.” She illustrates that with a readiness to embrace change and seize opportunities, tremendous achievements are attainable. Her leadership at the Holstein Association is paving the way for innovations benefiting producers and the industry for years to come.
Today, futures reacted to strong offers on the spot auction for block cheddar cheese, which had been a point of strength for seasonally high cheese prices.
CentralStar Cooperative recently announced that it is expanding its Dairy Herd Information (DHI) and milk-analysis services following a unanimous merger vote by Heart of America, expanding service to more than 2,070 farms and 700,000 cows in 15 states.
Stepping away from your farm business routine, even briefly, can unlock incredible potential for growth and innovation.
2025 winter brought forth unprecedented obstacles with massive accumulations of wet, dense snow to UpState New York. This was too much for Insight Dairy, as on February 16, one of their freestall barns collapsed from the weight of this winter’s precipitation.
Dairy owners are challenged to rethink their management strategies and create a workplace that maximizes the return on investment by ensuring employees are contributing at their highest level.
Dairy markets weren’t feeling the love today, with both Class III and Class IV mostly moving lower.
The softness in butter continues to line up with anecdotal reports that butterfat levels are high and cream is available
Our love story is a testament to the beautiful journey of building a life together on our family dairy farm, amidst the fields we call home.
Dairy Farmers of America (DFA) president and chief executive officer Dennis Rodenbaugh was elected chair of the board of directors at the Innovation Center for U.S. Dairy during the checkoff-founded organization’s first meeting of 2025.
Class III futures started the day 10-20 cents lower in the nearby contracts before a positive spot cheese auction brought them up on the day.
U.S. milk production is not off to a record-setting start now that 2025 is underway.
The dairy cattle market is currently experiencing an unprecedented surge in demand, creating a bustling atmosphere in the industry. As the competition heats up, market players are closely observing what is currently trending – is it beef-on-dairy calves or the traditional dairy replacements and fresh cows?
The CME butter market rebounded off its recent lows, climbing to $2.4300 per pound, gaining a nickel.
Much like the Philadelphia Eagles’ dominant Super Bowl victory, the cheese market put up a strong performance today, with blocks and barrels climbing higher in the spot session.
In the world of dairy farming, maximizing milk quality and cow comfort is paramount. Dr. Andy Johnson, famously known as ‘The Udder Doctor,’ has been at the forefront of this mission. With experience ranging from small farms with 20 cows to large-scale operations with 22,000 cows, Dr. Johnson’s insights have reached dairies across 30 countries and 47 states.
Class III futures tumbled today, erasing the week’s stronger activity following a weaker spot session.