The Katie Ledecky partnership with fairlife's Core Power will leverage her authentic recovery moments to help educate and inspire athletes of all levels around the importance of post-workout recovery.
Fairlife is known for its value-added dairy products, such as ultra-filtered milk, protein shakes and lactose-free milk. Soon, the company will be producing these popular products at its upcoming facility in N.Y.
Daisy Brand, a well-known sour cream and cottage cheese manufacture based out of Dallas, Texas, has announced its plans to build a new processing facility in Boone, Iowa.
Tough financial situations unfolding on farms accelerated the pace of farms exiting, and DFA shared that more than 500 of their member farms exited in 2023. They are now planning to have around 5,100 farms by 2030.
Tillamook County Creamery Association President & CEO Patrick Criteser announced he will step down later this year. David Booth, TCCA's current EVP of Brand Growth & Commercialization has been appointed his replacement.
Jay Bryant, CEO of Maryland & Virginia Milk Producers Cooperative Association (MDVA) announced he will retire from his position at the end of this year. Jon Cowell, current CFO of MDVA, has been named as his replacement.
Dairy Farmers of America Board Chair, Randy Mooney, told attendees at the 2024 DFA Annual Meeting that the they are financially strong, as it has exceeded projected earnings for the first two months of the year.
Midwest Dairy, the checkoff organization representing over 4,000 dairy farmers in a ten-state region, officially announced that Corey Scott of Marine on Saint Croix, Minn. has been named its new Chief Executive Officer.
Select Milk Producers has recently entered a letter of intent to form a partnership with Westrock Coffee, a leading coffee, tea and extracts provider, to create a milk-based coffee product.
Travel the I-29 corridor and you’ll see an explosion of dairy cattle. As of January 2024, USDA announced that the total number of dairy cows in South Dakota totals 208,000, up 70.5% since 2019.
After months Federal Milk Marketing Order hearings unfolding, dairy leaders are still doing what they can to advocate for U.S. dairy farmers. USDA is considering forty proposals that were submitted by stakeholders.
At the IDFA Dairy Forum in Phoenix, Az., IDFA’s CEO Michael Dykes shared that to drive the growth of dairy forward will take investment in people, processors, production, innovation and sustainability.
The USDA Milk Production Report highlighted a drop in milk production to 18.8 billion lbs. of milk. This reflects the sixth consecutive month of lower production and a decline of 0.3% from a year prior.
Michael Dykes, CEO of IDFA shared at the 2024 International Dairy Forum in Phoenix that our industry has a growth mindset The big-ticket question is whether today’s producers can help fill the milk production need.
At the end of the day, solid communication between the processor and the farm is essential and firmly understanding the processor’s strategic long-term vision is vital.
Darigold, Inc. announced that Chief Executive Officer, Joe Coote, is leaving the company, and the Board Chairman, Allan Huttema, has been named the interim CEO, effective immediately.
Recently on a Farm Journal Milk Business webinar, three dairy thought leaders talked about the biggest challenges facing producers and what their takes are on risk management strategies.
Travel to Carpenter, Wy., and you’ll see two-thirds of the state’s 9,000 dairy cows, who are milked at Burnett Dairy. You’ll also get to see an upcoming second-generation dairy farmer, Reese Burnett.
Workers who help produce sour cream for several well-known brands, including Taco Bell, Wendy’s and Hello Fresh, have gone on strike. Here's why it could lead to a possible sour cream shortage.
Bongards Creameries, a leading national cheese and whey manufacture recently announced a $125 million expansion project. The project will increase the plant’s capacity to take in 5.5 million lbs. of milk per day.
France’s Groups Lactalis, the world’s largest dairy maker, is expanding in Chicago after a previous $3.2 billion deal made in 2020 with Kraft Heinz Co.
After hearing reports of milk being dumped due to the surplus of milk on the market, the recent USDA Milk Production report wasn’t surprising. The May report documented a 0.6% increase over a year prior.
DFA decided to withdraw its membership from the IDFA over IDFA’s decision to proceed with its single-issued petition to modify the federal milk marketing order (FMMO) system.
With much of the Upper Midwest processing capacity maxed out in terms of milk production, finding a new home for milk is not an easy task. This is causing dairy farms to dump milk due to the oversupply.
NMPF President and CEO Jim Mulhern announced he will retire from his position at the end of this year, concluding a decade of service leading the organization and capping a 45-year career.
Tucked in the rolling hills of a quaint New England town, Fairholm Farm in Woodstock, Ct., a century-old farm’s recipe for success also includes technology and securing additional profit sources.
Michigan Milk Producers Association and Canadian Dairy Distillery announced a joint initiative that will transform a dairy byproduct into the world’s lowest carbon-intensity ethanol.
Dusting off the ashes from a three-alarm fire that heavily damaged the Organic Valley’s McMinnville, Ore., 25,000-square foot main building in 2021, the cooperative has since rebuilt.
The president and CEO of Tillamook County Creamery Association (TCCA), Patrick Criteser shares his career path, advice, lessons learned and more in a casual sit-down conversation.
The dairy industry has been impacted by overtime labor rules, rigorous permitting processes and the shortage of water. As a result, cows are migrating toward areas like South Dakota, who has seen tremendous growth.
Recently, NMPF president and CEO, Jim Mulhern, spoke to AgriTalk’s host, Chip Flory, about federal milk marketing orders. NMPF has requested a national hearing to amend five pricing provisions under the FMMO.
The founder and CEO of GoodSport Nutrition, Michelle McBride shares her career path, advice, lessons learned and more in a casual sit-down conversation.
Hauling milk from the farm to the plant is no small task. Moving member milk was addressed at the Maryland & Virginia Milk Producers Annual (MDVA) Meeting last month in Hershey, Pa
The USDA recently proposed to cut the amount of dairy provided through the WIC food package by up to 6 quarts per month, depending on the participant, with the largest reduction for pregnant and breastfeeding mothers.
IDFA announced the launch of the Healthy School Milk Commitment, a pledge by dairy companies to deliver milk’s 13 essential nutrients to America’s students while reducing calories and added sugars in flavored milk.
A manufacturer of Italian cheese, Grande Cheese Company announced earlier this week that it has acquired the former Foremost Farms cheese plant in Chilton, Wis., which will further enhance its manufacturing capabilities.
Prairie Farms Dairy announced the promotion of Chris Hackman as its Chief Operating Officer. Hackman currently serves as Senior Vice President of Operations, and will succeed Gary Aggus, who has served as COO since 2006.
Celebrating 25 years, Dairy Farmers of America, held its annual meeting on March 21 in Kansas City, Mo. Coming off a strong financial 2022, the largest dairy cooperative is committed to work together for future success.
Agri-Mark Chairman of the Board, James “Cricket” Jacquier, announced that David Lynn has been named President and CEO of the cooperative ensuring a seamless leadership transition.
Seizing opportunities ahead and navigating challenges, Michael Dykes, the president and CEO of the International Dairy Foods Association (IDFA) sees the glass full—optimistic about IDFA’s new vision for dairy.
The California Milk Advisory Board announced the return of its student internship program where young agriculture ambassadors. California dairy producer, Tony Lopes highly encourages others to sign up.
Mike Durkin, president and chief executive officer of the Leprino Foods Company, was elected chair of the board of directors of the checkoff-founded Innovation Center for U.S. Dairy at its first meeting of 2023.
Southeast Milk, Inc., a full-service dairy cooperative operating across six states in the Southeastern U.S., announced today it has ceased operations at its reverse-osmosis plant in Baconton, Ga.
A fire broke out at an Associated Milk Producers Inc. (AMPI) cheese processing and packaging plant in Portage, Wis., late in the evening on Monday, Jan. 2.
At a moment when U.S. dairy exports are increasing, the light shines big on the United States, as it was announced the International Dairy Federation (IDF) World Dairy Summit will be held in Chicago Oct. 16-19, 2023.
A dairy farmer’s worst nightmare is to open an unexpected letter in the mailbox notifying them that they are being dropped by their processor. Solid communication between the processor and the farm is essential.