Driven by a dual need to enhance sustainability and optimize farm profit, understanding feed efficiency is becoming essential for modern dairy farmers. But what exactly is feed efficiency, how can it be influenced, and should it be a measure used on your farm?

Rabobank expects the Jan. 1, 2026, beef cow inventory to be 28 million head — up 200,000 head from the prior year. A second increase of less than 500,000 head is likely over the following year.

The inaugural Dairy Employee Soccer Tournament was more than just a game; it was a celebration of community, connection and camaraderie.

On October 1, Amy Humphreys will take over the helm as the company’s new chief executive officer. Her appointment follows the departure of Allan Huttema, who admirably steered Darigold through transformative times and will now return to his dairy farm in Idaho.

Alternative revenue sources are becoming more and more common to help producers financially stay afloat. The goal moving forward is clear: striking a delicate balance that ensures longevity and relevance in an ever-changing industry.

Generics can save money without sacrificing safety or efficacy, but veterinarians and producers must consider how each product performs under their unique herd conditions.