Dairy Herd

USDA says this is now the northernmost detection of NWS during this outbreak, and the one most threatening to the American cattle and livestock industry.
Dedication, resilience, optimism and fortitude are the makings of a true leader and role model. These are also a few of the words that describe one of dairy’s most dedicated leaders: Katie Coyne.
Driven by a dual need to enhance sustainability and optimize farm profit, understanding feed efficiency is becoming essential for modern dairy farmers. But what exactly is feed efficiency, how can it be influenced, and should it be a measure used on your farm?
The inaugural Dairy Employee Soccer Tournament was more than just a game; it was a celebration of community, connection and camaraderie.
On October 1, Amy Humphreys will take over the helm as the company’s new chief executive officer. Her appointment follows the departure of Allan Huttema, who admirably steered Darigold through transformative times and will now return to his dairy farm in Idaho.
Rabobank expects the Jan. 1, 2026, beef cow inventory to be 28 million head — up 200,000 head from the prior year. A second increase of less than 500,000 head is likely over the following year.
Alternative revenue sources are becoming more and more common to help producers financially stay afloat. The goal moving forward is clear: striking a delicate balance that ensures longevity and relevance in an ever-changing industry.
Proactive off-season investments in your dairy operation not only enhance immediate performance but also set the stage for sustained success into the new year. Prioritizing these smart upgrades can lead to improved efficiency and less stress as farms navigate the colder months.
Generics can save money without sacrificing safety or efficacy, but veterinarians and producers must consider how each product performs under their unique herd conditions.
In our ever-changing world, may there always be a place for stories that celebrate the undying dedication of the American farmer. Kudos to Culver’s for bringing this inspiring story to the screen.
A growing crisis is silently unfolding in agriculture. Farmers are 3.5 times more likely to die by suicide than the general population. With mounting financial stress, that number could be on the rise this year.
Getting a second opinion is not just about attention to detail — it’s about adopting a mindset that welcomes change and innovation. For dairy farmers striving for financial stability and growth, this outlook can be transformative.
The USDA Animal and Plant Health Inspection Service National Veterinary Services Laboratories have confirmed their first detection of highly pathogenic avian influenza (HPAI) in a dairy cattle herd in Nebraska.
In what has been a rollercoaster year for dairy markets, with plummeting prices evoking scenes of freefall, last week’s USDA September WASDE Report delivered much-needed fragments of optimism.
Recent developments have shown just how rapidly perceptions can change, with the pricing gap between beef-on-dairy calves and their native counterparts narrowing remarkably.
The 2025 State of the Beef Industry Report summarizes optimism prevails yet challenges persist in today’s beef industry.
Sign-up for the Emergency Livestock Relief Program begins on Monday, Sept. 15 to help offset increased feed costs due to qualifying flooding or wildfires in 2023 and 2024.
By acting swiftly to redirect milk supplies and collaborate across state lines, Pennsylvania not only helped its own economy but also established a blueprint for managing agricultural disruptions effectively.
All roads lead to Madison, Wis., for one of the world’s premier annual dairy events. World Dairy Expo 2025 will be held September 30-October 3 at the Dane County Exposition Center.
Auction barn license fees would increase nearly 1,700% as state ag department cites program deficits.
Caring for calves, milking cows, chopping corn – pretty much every farmer remembers exactly what they were doing and where they were at on 9/11. Dan Baginski is of no exception.
Amid mounting challenges in leading a family farm, this Idaho couple persevered by keeping faith in a turnaround.
For decades, researchers have explored the influence of dam nutrition on offspring performance. Now, the dairy industry is taking a page from that book, exploring the intricacies of how and what we feed to dairy dams to improve the health and productivity of their calves, without sacrificing theirs.
As farmers plan for 2026, challenges to profitability underscore the importance of communication with your financial institutions
A growing population of younger cows in most dairy herds brings a hidden risk to calf health. Fortunately, it’s also a manageable one.
In a world where every drop counts, water remains an undervalued yet essential part of dairy cattle nutrition and management.
California’s water crisis has long been a contentious issue, spotlighting the intricate balance between environmental conservation and agricultural demands. In the Golden State, where water is a precious yet increasingly scarce resource, it becomes evident that finding a solution that satisfies both nature and human needs is an elusive goal.
Slow demand from the world’s largest importers of milk powder is expected to add to the downturn.
Sponsored
By Alexi Moehlenpah and Gnanasekar Rangasamy of NOVUS International, Inc.
It might not happen today, tomorrow or next week, but artificial intelligence (AI) will soon become an integral operational tool on many U.S. dairy farms, according to Miel Hostens with Cornell University.
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