Dairy Business News

One-on-one interview with Valley Queen’s CEO, Doug Wilke.
USDA-FSIS said it collected 30 samples from “states with dairy cattle herds that had tested positive for the H5N1 influenza virus at the time of sample collection.” No virus particles were found to be present.
Federal officials are seeking to verify the safety of milk and meat after confirming the H5N1 virus in nine states since late March. The public health risk is low, but is higher for those exposed to infected animals.
The agency will provide reimbursement for testing at an approved National Animal Health Laboratory Network laboratory.
Growing up with a long line of strong women, Jessica Pralle-Trimner, a Wisconsin dairy farmer, does not back down from hard work and wholeheartedly believes women play an integral role on dairy farms across the U.S.
What are the common characteristics of top-producing herds that best the competition?
The livestock industry needs a comprehensive, cohesive plan to address the virus. Producers, their employees and veterinarians need clear answers and support from U.S. agricultural leadership, moving forward.
The Katie Ledecky partnership with fairlife’s Core Power will leverage her authentic recovery moments to help educate and inspire athletes of all levels around the importance of post-workout recovery.
A lone juror stood between rancher George Kelly and innocent. “It is what it is, and it will be what it will be. Let me go home, okay?”
Fairlife is known for its value-added dairy products, such as ultra-filtered milk, protein shakes and lactose-free milk. Soon, the company will be producing these popular products at its upcoming facility in N.Y.
As long as the beef market is hot, the key for producers will be maintaining the right number of lactating cows going through the parlor and ensuring the right number of replacement heifers can keep that pipeline full.
There’s now a 60% chance La Niña will develop between June and August and an 85% chance it’s in effect by November 2024 to January 2025, according to NOAA.
Oberweise Dairy, headquartered in North Aurora, Illinois, is a home milk delivery company that delivers milk in glass bottles directly to consumers. Recently, the 97-year-old dairy business has filed for bankruptcy.
Unrelenting inflation continues to weigh down the U.S. economy and agriculture. Still, CoBank says it believes the Fed will stick with its decision to cut interest rates three times in 2024.
USDA National Agricultural Statistics Service (NASS) announced it’s canceling the July Cattle Inventory Report. In the announcement, NASS blamed budget cuts from the most recent appropriations bills.
The SENSEHUB monitoring ear tag incorporates a blinking LED light so workers can quickly and easily locate those animals and apply appropriate interventions.
Tough financial situations unfolding on farms accelerated the pace of farms exiting, and DFA shared that more than 500 of their member farms exited in 2023. They are now planning to have around 5,100 farms by 2030.
Three ways to take advantage of dairy’s carbon footprint.
Calf prices continue to surge to new heights, with reports of newborn beef-cross bottle calves fetching upward of $1,000 per head.
Proposed cuts would make grocery shopping harder for low-income mothers and children and threaten re-enrollment, participants say.
Tillamook County Creamery Association President & CEO Patrick Criteser announced he will step down later this year. David Booth, TCCA’s current EVP of Brand Growth & Commercialization has been appointed his replacement.
The conversation about how the farming business is going to be transitioned from an established generation to the next generation is a conversation these families cannot afford to put off for another day.
Once again, Farm Journal will be awarding Milk Business awards to dairy producers from whom our readers can learn business concepts, ranging from technology to young producers to employee excellence.
The Texas Department of State Health Services reports that a human case of bird flu has been confirmed in Texas and identified in a person who had direct exposure to dairy cattle presumed to be infected with the disease.
At the Professional Dairy Producers Annual Business Meeting, dairy producer, JJ Pagel, of Pagel’s Ponderosa Dairy, spoke on his journey to measuring his farm’s carbon footprint during a 2023 carbon pilot program.
Kyle Scheele shares six ways constraints can be a good thing to your operation.
What’s new and rare for the dairy industry is that we are experiencing nearly a year of weaker global milk supply. What’s not new is that for the seventh consecutive month, milk production has documented a decline.
Jay Bryant, CEO of Maryland & Virginia Milk Producers Cooperative Association (MDVA) announced he will retire from his position at the end of this year. Jon Cowell, current CFO of MDVA, has been named as his replacement.
The livestock industry continues to grapple with the first confirmed cases of HPAI in cattle, while federal and state agencies continue to assure consumers there’s no concern about the safety of the U.S. milk supply.
USDA says genetic sequencing revealed the mystery illness impacting Texas dairies is the same strain of Highly Pathogenic Avian Influenza (HPAI) that’s been in the U.S. The virus is carried by wild waterfowl.
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