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Butter continues to be a big story in dairy right now, with prices hitting their highest since 2015.

If you are searching for new ways to become more sustainable on your farm, check out these 13 conservation practices that only take minutes to complete.

The past few months have shown incredible volatility for both cash and futures. Buyers were intent on making sure they had sufficient supply on hand in the event milk supplies and dairy product supplies would tighten.

The International Dairy Foods Association, the Port of Los Angeles, and CMA CGM, announced the formation of a Dairy Exports Working Group aimed at identifying and addressing dairy supply chain issues.

Can you imagine what the industry will look like in the next 50 years?

Spot butter climbed to $2.9350, the highest price since September 2015 with an impressive volume of 18 trades taking place in the CME Spot Dairy Auction.

Protecting young calves from winter’s cold and drafts may be done with the best of intentions, but unfortunately it can lead to negative consequences.

Two dairy producers on opposite sides of the country talk about the challenges that face them, how technology will play a role in the future and what excites them about the future of dairy.

The American Association of Bovine Practitioners (AABP) recently released a first-of-its-kind document on cattle vaccine guidelines.

James Weber returned home to his family’s vacant farm and began milking 130 Jersey cows in 2014. With a focus on sustainability, the young dairy farmer has been able to thrive in an industry that is anything but easy.