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This Wisconsin cheese manufacturer recently broke ground on a 60,000-square-foot expansion project to a former Foremost plant it acquired early last year.

More than 1,000 leaders from the world’s leading dairy companies will convene in San Antonio, Texas in January 2025 to do business, exchange ideas, drive innovation, and cultivate meaningful connections.

Tight supplies continue to drive the dry whey market upward.

Upstate Niagara Cooperative is planning a $150 million expansion in West Seneca, New York, to meet an “insatiable” demand for cottage cheese and Greek yogurt.

Do you ever wish you had a 24-hour herds person who never showed up late, never complained, and picked up on a problem with a cow better than you could? Well, that’s what automation has done for Jessica Pralle Trimner.

Crop conditions across the country remain exemplary with 68% of the current corn crop rated good-to-excellent, a slight improvement from last week’s 67%.

In the ever-evolving landscape of the dairy industry, producers are facing a multitude of challenges that make growth and expansion far from straightforward.