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A U.S. Farm Report viewer has a question about the wide spread in milk prices at the grocery store. John Phipps discusses why milk is a famous “loss-leader” at the retail level.

The next lactation starts at the end of the previous lactation.

Wisconsin leads the nation in sign-up rate, with 74% of its operations already enrolled.

Michael Doyle to retire after more than 20 years in food industry.

Research studies shows how higher protein fresh cow rations can improve performance.

Security experts share four tips to educate consumers and protect your farm from activists.

The key is to move cattle more frequently during wet weather.

Currently, processors are required to give just 28 days notice.

The World Dairy Expo is filled with new technology to help dairy producers manage information.

World Dairy Expo is the perfect meeting spot for this Kansas-based dairy family.