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Final results of USDA’s Food Safety and Inspection Service beef muscle sampling of cull dairy cows condemned at select FSIS-inspected slaughter facilities confirm the meat supply is safe, the agency said Thursday.

Hesston Geddes admits the opportunity to live and work in Hawaii’s lush tropical backdrop enticed him to travel to Waipahu, to take on the manager role at Cloverleaf Dairy, the last commercial dairy in Hawaii.

“If they could not turn things around, this family would be losing their dairy farm and their house too.”

The FDA has given its stamp of approval to Elanco’s Bovaer®, a first-in-class methane-reducing feed ingredient.

Milk production in April was stronger than expected and may indicate output could exceed a year ago if the current pattern remains. Heightened volatility will persist as traders grapple with reality and perception.

With prices experiencing a downturn and input costs high producers have been quick to search out alternative revenue to help their operations turn a profit. One method has been to incorporate a beef-on-dairy program.

Returning from the extended holiday weekend, dairy markets opened the week on a bearish note.

Row crop planting has picked up considerable steam over the last week with corn acres now at 80% complete and soybeans at 68%. Both crops are ahead of the five-year average.

A contentious House Ag Committee markup of a new $1.51 trillion farm bill began on Thursday and ended early Friday with four Democrats joining all Republicans in voting for the measure, bringing the final tally to 33-21.

Ever.Ag Insights president Phil Plourd, says “It is a street fight, in terms of figuring out ways to stay relevant, to get more productive, to stay ahead of the curve to manage risk better.”