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Class III milk futures surged early this month, driven by rising cheese prices and a shift in market sentiment that replaced discounts with a seasonal premium.

As the dairy industry evolves, small farms face critical questions about sustainability, profitability and the most effective methods for expansion.

NCBA applauds Secretary of Agriculture Brooke Rollins’ aggressive efforts to suspend Mexican cattle, horse and bison imports, saying Mexico’s corruption and mismanagement has caused the pest to spread closer to the U.S.

With June cheese futures nearing $1.92 and spot blocks lagging at $1.78, a price correction is looming as the two markets head for a collision.

Record-breaking heat hit areas of the U.S. this week with snow in the forecast for the weekend. As the disparity of moisture plays out, Nutrien’s Eric Snodgrass says he’s still concerned about the risk of drought.

The global feed survey data estimates world feed production increased in 2024 by 1.2% to 1.396 billion metric tons. What does this mean for the year ahead?

It’s history in the making in U.S. dairy animal trade right now, as springer values stay knocking on the door of $4,000 per head, and calf prices continue to soar.

Butter makers have sopped up much of the additional cream as other high-fat dairy products stumble to keep pace.