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Jon-De Farms’ strategic move to a rotary milking parlor illustrates how thoughtful technology integration can drive operational efficiencies in dairy farming.

At just 12 years old, Lexi Anderson was diagnosed with a rare heart disease. After a successful heart transplant in early 2024, she is back to showing dairy cattle and playing sports. Read how her determination — and a life-saving donor — gave her a second chance.

From volatile milk prices to the rise of beef-on-dairy, and from export dependence to uncertainty with China, producers and analysts agree: resilience and adaptation are more critical than ever.

Strategic growth in cow numbers, innovative revenue streams, and expanding export markets signify a promising future.

Through the perspectives shared by these pioneering producers, it becomes clear progressive dairy farming is a dynamic blend of embracing change, leveraging technology and honoring essential values.

From boardroom initiatives to maintaining authenticity at the consumer’s table, the focus steadfastly remains on tradition, health and innovation — ensuring dairy’s role as a cornerstone in many kitchens.

Dr. Gerard Cramer suggests vets and producers rethink routine trimming, focusing instead on targeted interventions that deliver greater welfare and economic returns.

APHIS will host three listening sessions on new funding for Farm Bill animal health programs.

Innovation, Value, and Trust for Livestock Health