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Fifteen years into growing a farm and a family together, everything changed for Ron and Sherri Prins and their four young kids. A diagnosis made the couple lean on their faith and on one another more than ever before.

These 10 steps can help keep your employees from walking away.

Prioritizing culture is often overlooked when it comes to employee management and retention.

More than a decade after banning whole and reduced-fat milk from being served during school lunches, the House of Representatives overwhelmingly voted in support of the Whole Milk for Healthy Kids Act.

The future home of the American Royal moves forward on facility to “create a food and agriculture innovation district that will be unlike any other in the world,” said Kansas Governor Laura Kelly.

At 96 years young, Paul Dotterer still runs the chopper during harvest season on his family’s dairy farm - and he enjoys every minute of it.

Supply chain issues once again are hitting the U.S. dairy industry. This time, it’s a shortage of milk cartons.

One dairy’s unique approach to employee retention.

God bless grain cart drivers. They are great mind readers, understanding all those hand signals that are hard to interpret and hard to see, and the person who generally takes all the blame.

The agricultural headlines of 2023 have issued a steady drumbeat of drought – particularly in the Corn Belt, where so much U.S. livestock feed is grown. But just how bad was it?