In these tumultuous times of drought, global unrest, and supply chain disruptions, feed grains may not be as plentiful, available, and affordable as we have traditionally enjoyed.
“Mexico’s decree, which runs counter to scientific findings and is in direct violation of USMCA, is negatively impacting American corn growers,” said Tom Haag, NCGA president.
Brett Barlass works hard to set a positive culture on his Hilmar, Calif. dairy. The long-term manager finds unique and fun ways to engage with his employees, making meetings more fun and effective.
The free program, which impacted 1.2 million students worldwide last year, is a year-long, interactive learning opportunity that gives students an inside look at a dairy farm in the United States.
Raising too many heifers can be costly for producers, which is why David Erf with Zoetis recommends producers to check their cattle inventory numbers as much as they do milk prices.
Just in time for school to start, in the midst of the Illinois State Fair, students across the state will no longer be penalized for participating in a 4-H or FFA event.
The best and most effective technologies in dairy production today are not necessarily the ones with the most bells and whistles. Rather, they’re the ones that simply “let cows be cows.”
Alyssa Badger with HighGround Dairy shares that producers have felt the whiplash milk prices have delivered, swinging from record highs last spring to extreme lows this summer which was caused by a combination of events.
The Cryptosporidium parasite is endemic to even the tidiest dairy farms, and is especially threatening to calf health. But it can be kept at bay in the calf management system with one simple and consistent approach.
In the aftermath of a mass shooting earlier this year on the campus of Michigan State University, the university’s dairy has served as a place for comfort by inviting students to de-stress by petting MSU cows and calves.
The most precious cargo in a barn fridge is most likely the biologics you purchase to vaccinate your herd to prevent diseases. How are you protecting them?
Pain can impact cow health and productivity at all stages of life. Management practices to avoid or minimize painful experiences can deliver benefits to animal welfare, productivity and consumers’ perceptions.
Dairy producers and industry professionals who register before Sept. 30th for the Milk Business Conference will earn a chance to win three concert tickets to see Garth Brooks live in concert at Caesar’s Palace on Dec. 1.
Austin Kings, rural crimes investigator for Missouri Highway Patrol, takes a look at how a criminal might view your farm and home—what they see that producers don’t, and how producers can prevent becoming a target.
What’s often called the “white combine” is hammering western Kansas this year, an ugly reality for an area that’s finally receiving rain after nearly five years of drought.
IDFA is seeking nominations for four top awards presented annually to leaders in the dairy industry, including the 2024 Innovative Dairy Farmer of the Year Award. Nominations open today and will close on Friday, Oct. 27.
A few things you can count on if you make your way to Des Moines, Iowa for the Iowa State Fair—corn dogs, livestock shows and the iconic Iowa State Fair butter cow.
John Phipps says there are signs that water is the new oil as water rights turn into water fights across the western U.S. He thinks it's a battle that could only heat up in the coming years.
Technology and efficiency go hand in hand. This is what Chris Szydel says, as he shares how incorporating technology into his role as herd manager has been a game changer at Wisconsin’s largest family-owned dairy.
There is a reason why dairy farmer Kip Siegler’s YouTube channel is growing. His upbeat personality and his ability to show viewers firsthand what it is like to farm in fast-paced videos resonates well with his audience.
When it comes to sustainability, longevity is certainly part of the equation at Redhead Creamery. This farm proves is investing on both sides of their businesses to drive their dairy forward.
The URUS Group LP (URUS), based in Madison WI, has announced the purchase of a majority interest in Leachman Cattle of Colorado(Leachman), based in Fort Collins, Colorado.
Members of New York’s Senate Agriculture Committee are raising their voices to the state’s members of Congress, asking them to allow 2% and whole milk to be served once again in schools.
Bad times don’t last forever. Neither do good days. The mood of the industry quickly changed from an upbeat tone in 2022 to a sad melancholy note this summer.
Recently, the board of directors from Select Sires four individual cooperatives voted unanimously to merge together as one full-service A.I. cooperative.
Sens. Chuck Grassley and Sherrod Brown have introduced the Farm Program Integrity Act. It would create a cap of $250,000 in commodity support for a single farm operation and, potentially, some undesirable side effects.
Hank Wagner, a farmer and a certified leadership training coach, encourages us to lift everyone up around us by telling them not only what they want to hear, but also what they need to hear or just be a good listener.
Childcare presents a unique challenge for producers looking to balance farm and family. Is there a way to allow children to free-range without compromising safety, mental health and productivity?
What should you expect to pay for custom baling or silage chopping? A new report from the University of Nebraska may offer guidelines. A webinar covering the livestock-specific report will be held at noon on Thursday.
We all know real dairy plays a significant role in a healthy lifestyle. But a new study has found that the power of milk can also speed up wound healing.
While a lot has changed for Ballard Family Dairy and Cheese in Gooding, Idaho, in the last ten years, one thing has remained consistent—their drive for sustainability.
As Mary Pat Sass’ social media shows glimpses of life from the seat of the tractor, it’s not the view she envisioned for her life even a decade ago. But through humor and candor, she's now an inspiration to others.
As predicted, a very large Dairy Margin Coverage (DMC) payment is coming to producer’s mailboxes. In fact, June’s DMC income over feed cost calculation set a new record low at just $3.65/cwt.
Many discussions about becoming carbon neutral have been geared toward carbon credits and markets. Some calling it a potential gold rush for agriculture. However, the carbon market can be very confusing to understand.
By 2031, an estimated additional 71 million tons of animal protein will be needed globally, thus boosting demand for livestock feed commodities – mostly corn and soybeans.