Congress has passed the Whole Milk for Healthy Kids Act, reversing a 2012 restriction and allowing schools to offer whole and 2% milk again (pending the president’s signature).

Choosing the right hybrids and learning from last year’s harvest can set up a stronger silage season.

Officials have confirmed the first case of highly pathogenic avian flu in a Wisconsin dairy herd.

Gary Hanman, founding CEO of Dairy Farmers of America since its creation in 1998, has recently passed, leaving a lasting mark on the cooperative and the dairy industry.

A seventh-generation dairy farmer is turning everyday moments with curious schoolkids into powerful advocacy to bring whole milk back to classrooms.

Prevention, detection and long-term control of these diseases are key to avoiding a $300-billion impact.