Dairy Herd
Producers are faced with unprecedented challenges, many are looking at every angle to maximize profitability while planning the herd for the future. Incorporating beef genetics into a dairy herd can do just that.
It’s an old and frustrating disease that is not easily controlled. But Johne’s disease may soon be tamed by a new vaccine under development.
Cover crops can benefit dairy producers as a forage source for young stock by saving higher quality forages for lactating cows.
Producers in many federal orders are continuing to open milk checks to find Producer Price Differentials (PPDs) of negative $1 to $2, where they would have typically expected positive values.
It’s becoming increasingly important to make every drop of used water count.
These Olympians competing in the 2020 Olympic Games share one common diet staple to fuel their bodies: REAL milk.
Some of the most important decisions dairy farmers make in a year pivot around producing corn silage. This year the discussion also falls on how much inventory to have on hand, especially now with high feed prices.
Risk management should not be viewed as a way to make money, but rather a way to protect income.
Mother Nature has been active across the U.S., with a tale of two weather stories unfolding this summer that has greatly impacted dairy farms.
Elle Purrier St. Pierre, a Vermont dairy farmer turned world-renowned track star, is set to compete at the 2021 Summer Olympic Games. This marks the first time the farm girl fueled by milk will compete in the Olympics.
Water is essential. So, understandably, worries are mounting, and farmers are growing frustrated at the federal government for cutting off their main water supply source in Klamath County, Oregon.
With more than a million people attending the Great New York State Fair annually, one of the must-see exhibits that the fair offers is the Dairy Cow Birthing Center.
Despite a stronger cheese session to kick off the week on Monday, Class III milk prices fell.
Butter stocks totaled 414 million lb. in June, just 2.6 million more than the month prior.
Heat and flooding could derail infant milk production recovery in Europe.
Exploring careers and gaining dairy knowledge brought 31 Jersey youth from 15 states together for the Jersey Youth Academy in Ohio last week.
Retaining a poor employee can cost your business more. More money, more time and more employees. Knowing when to “let go” is crucial to your team’s success.
Cheddar was the sole product settling in the green today, up 1.3% for Global Dairy Trade 288.
With labor being a top concern for dairy farms, finding people to work is becoming increasingly difficult and retaining good employees is becoming a must.
Using a low disturbance manure application just might be the ticket to keeping soil nutrients where they belong.
Going to the county fair is an experience that kids of all ages work hard for all summer long. As a fair mom, I know all too well how rewarding it is to watch your children work hard with their summer 4-H projects.
The movement higher of cheese and dry whey prices is not the result of supply tightness, but seems to be tied more to seasonality and the desire of buyers to increase ownership for expected upcoming demand.
For some dairy farmers, saluting the flag strikes a deeper meaning, as they have served in the United States military.
Purchasing a couple of Jersey cows from a local sale barn in 1984 for their children, my in-laws Jim and Wanda Bohnert helped start a small 4-H project for their two sons, my husband, Scott, and his brother, Brian
Elle Purrier St. Pierre, a Vermont dairy farmer turned world-renowned track star, has punched her ticket to compete in the 2021 Summer Olympic Games hosted in Tokyo.
Hunter Haven Farms recently showcased their dairy’s technological advancement during the Dairy Technology Tour hosted by the Illinois Milk Producers Association (IMPA) and the University of Illinois Extension.
While Richard Clauss is one of the dairy industry’s most notable individuals and recently named the 78th recipient of the Master Breeder award of the American Jersey Cattle Association (AJCA).
Colombian producers claim U.S. dairy products are causing them undue hardship.
Moving to 100% polled genetics is an air-tight method of dispelling consumer concerns about dehorning pain. But the wheels of genetic progress turn relatively slowly in cattle.
Known for its award-winning cheeses and clear mission, Rogue Creamery was recently named the Outstanding Dairy Processing and Manufacturing Sustainability Award winner presented by the Innovation Center for U.S. Dairy.