News
EPA Administrator Lee Zeldin proposes rescinding the 2009 Greenhouse Gas Endangerment Finding. If the proposal goes into effect, it could potentially lead to DEF systems no longer being required in tractors, trucks and other equipment using diesel-powered engines — a decision many farmers and others in the ag community would applaud.
The 2025 MILK Business Awards are your chance to earn national recognition, share your story and win a trip to the MILK Business Conference in Las Vegas! Apply or nominate a standout young leader, tech-driven farm or exceptional employee by Aug. 11.
With smart solutions, sustainable practices and a focus on animal welfare, this leading dairy is cultivating not just a successful farm, but a legacy poised for generations to come.
The International Dairy Foods Association (IDFA) is excited to announce that registration for Dairy Forum 2026 opens today.
A bipartisan group of U.S. senators has reintroduced the DAIRY PRIDE Act of 2025, aiming to stop plant-based products from using dairy terms and require the FDA to enforce labeling standards that protect dairy farmers and prevent consumer confusion.
When you grow up on a farm, certain phrases become ingrained in your vocabulary, like “feed the calves” or “fix the fence” or “mow the grass,” but one phrase, in particular, is notably absent.
The overall goal of a biosecurity plan is to safeguard herd health to support overall productivity and profit.
Knowing the different forms of milk fever and when they’re most likely to show up can help you and your team catch problems early, fine-tune prevention strategies and keep fresh cows on their feet from the start.
The Midwest has been inundated with rain, heat, oppressive humidity and “corn sweat”. In fact, meteorologist Ryan Maue says the heat index hit 115°F Sunday night in Iowa — and 20°F to 25°F of that was coming from surrounding corn fields.
The ebb and flow of market factors require dairies to be nimble in their management strategies. Situation currently at hand: not enough heifers to meet typical demand. That’s why Wisconsin veterinarian Ryan Leiterman advises dairies to embrace their older cows.
NMPF and USDEC took center stage as they testified before the U.S. International Trade Commission. Their message was clear: The U.S. government must take decisive steps to hold trading partners accountable.
A Colorado lawmaker has introduced a bill seeking permanent hours-of-service exemption for livestock haulers.
At Brey Family Beef, success is rooted in more than sales. It’s about building connections, supporting the community and proudly sharing the story behind every cut of meat.
The transition toward a technology-oriented farm necessitates more than just an upgrade in equipment—it requires a comprehensive cultural shift.
Despite USDA’s strong corn condition ratings, more agronomists and farmers are reporting pollination problems from what’s being called ‘overly tight tassel wrap,’ an issue that can’t be seen until you walk into your fields.
A new bipartisan bill introduced in Congress seeks to give WIC participants more options when it comes to the types of milk they can choose.
Katie Dotterer’s passion for dairy and Spanish has evolved into a significant mission —bridging communication gaps within the agricultural sector.
In 2018, the late Ozzy Osbourne paid a memorable visit to Shatto Milk Company, getting a firsthand look at what dairy farm life was really like. It was a special experience that struck a chord with everyone at the dairy and remains a cherished memory they won’t soon forget.
The department says it will relocate more than half of its Washington, D.C., staff to five hubs around the country, as well as consolidate or eliminate regional offices.
This landmark agreement promises to open new horizons for American dairy exports, signaling a new era of trade opportunities and partnerships in Southeast Asia.
As ethanol plants adopt new technologies to separate and concentrate nutrients, the resulting high-protein byproducts are reshaping feeding strategies.
Market analysts attribute the strong beef demand to several factors including the consumer craze for protein.
Stakeholders in the dairy industry share the enthusiasm for the growing cow numbers and milk production capacity.
A new SensaPay study reveals the top spending categories that consumers refuse to cut, prioritizing fresh produce, meat and dairy as leading essentials in 2025.
Colostrum supplies can often drop as temperatures cool and days shorten, but smart planning and management can help you beat the seasonal slump.
The next step to battling NWS is using swormlure, a synthetic bait designed to attract adult screwworm flies, combined with an insecticide to combat the pest.
Surging cheese and butterfat exports are a bright spot for U.S. dairy farmers, but ongoing trade negotiations may stand in the way of even greater gains.
Dairy farming is not just a job; it’s a lifestyle choice that demands dedication and tireless effort. Demanding schedules can make achieving a work-life balance feel like an elusive goal.
Four social media influencers who live and work on farms share how the viral #FarmGirlSummer trend is offering an authentic look at rural life — while building connections, educating viewers and challenging stereotypes along the way.
If Mexico’s push is successful, U.S. exports to the country could suffer.