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What gets us going in the morning can stimulate lethargic calves.
A Guernsey show cow worth $30,000 was stolen from a New York farm along with six other cattle.
At a towering 16’ tall, corn native to Oaxaca, Mexico grows up to 10 aerial roots [compared to two in a typical plant] that secrete gel to help nitrogen-fixing bacteria survive.
Land O’Lakes gets creative in funding California digesters.
Walmart will start marketing a2 Milk in five different states and Washington DC.
Workshop will review latest topics in dairy genomics
Milk Specialties Global plans to expand its Fond du Lac, Wisconsin facility, resulting in an increase of 22 million lb. in sweet whey powder production.
Heifers are facing pregnancy and calving for their very first time , and everything is new to them
Flower Foods voluntarily recalls two additional products due to salmonella concerns, both containing whey powder.
USDA is reportedly developing alternative options to the WHO guidelines which limit the use of antibiotics in food animals.
While water is typically used to extinguish a fire, moisture is likely the cause of the flames at Holt Dairy in Newcastle, Utah.
Biosecurity is the first step in disease prevention and for one virus, biosecurity could mean financial security for farmers.
Following product recalls from Flower Foods, AMPI takes snacks containing whey powder ingredients off the market.
When two Wisconsin county fairs lost their milk buyer, Nordic Creamery jumped in and purchased the milk to donate as cheese curds.
Despite state government actions pushing to shut down the second largest dairy in Oregon, Greg te Velde, owner of Lost Valley Farm near Boardman, Ore., continues to fight an ongoing waste management battle.
HP Hood is recalling 145,254 half gallon cartons of its Vanilla Almond Breeze almond milk because it may contain dairy milk, an allergen not listed on the label.
Regulations and restrictions can make carcass disposal difficult.
Progesterone is essential for normal reproductive cycling; it inhibits estrus and controls follicle growth. But, some high-producing dairy cows have too little in circulation.
Iconic ice cream brand hits half century mark of bringing milk from the dairy parlor to the ice cream parlors.
Research gets closer to identifying susceptible animals.
The FARM Program requires that each participating dairy have a Herd Health Plan in place that includes pain mitigation for disbudding and dehorning.
Make sure cows get and stay pregnant.
J.J. Pagel, with Pagels Ponderosa Dairy; Jamie Witcpalek with Pagels Ponderosa Dairy; Chris Szydel, with Pagels Ponderosa Dairy; Brandon Treichler, a veterinarian and Jamie Jonker with the NMPF.
Just how big of an impact could trade tariffs have on the dairy industry?
Don’t forget about safety when sampling silage.
Combining forces, the Select Sire Power, Inc. and Southeast Select Sires, Inc. will officially become one and renamed Premier Select Sires, Inc. effective Jan. 1, 2019.
Questioning the future of Class 7 and reviewing natural cheese sales were two of the topics discussed in the Dairy Report.
The possible loss of trade with Mexico and China could result in a $1.154/cwt loss to dairy farmers in the U.S. totaling $2.77 billion in annual losses.
A new study harnesses the power of methane from cows.
Canadian dairy company Saputo Inc. is purchasing two cheese processing plants in New Mexico and Wisconsin, helping expand the dairy processors footprint in the U.S.
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