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As engines rev and anticipation climaxes, all eyes will inevitably turn to the winner’s circle, where another page of tradition will turn with a splash, courtesy of passionate dairy farmers

Phil Plourd is president of Ever.Ag Insights. The risk of loss trading commodity futures and options can be substantial. Investors should carefully consider the inherent risks in light of their financial condition. The information contained herein has been obtained from sources to be reliable; however, no independent verification has been made. The information contained herein is strictly the opinion of its author and not necessarily of Ever.Ag Insights and is intended for informational purposes. Past performance is not indicative of future results.

U.S. milk production climbed 1.5% in April, marking the strongest year-over-year increase since 2022, fueled by larger herds and modest gains in cow productivity.

Working to confront mental health challenges in agricultural communities and the associated stigma, Rural Minds provides support through information and resources.

China is one of the biggest importers of American breeding pigs and other livestock genetic material such as cattle semen. These lucrative niche export markets had been growing, but have dried up since the start of the U.S.-China trade war.

Class III milk strengthened on rising cheese and whey prices, while April milk production climbed 1.5% year-over-year, led by growth in the Southwest.

Being stuck is a normal situation people find themselves in. To get unstuck, Kacee Bohle suggests it starts by taking take a 360-degree evaluation of your reality.

Global demand for U.S. cheese is accelerating, driven by expanding international markets and evolving consumer tastes. At the same time, trade negotiations and tariff policies remain key factors shaping the future of dairy exports.

The debate regarding whether and when to feed hay to preweaned calves is ongoing, with compelling cases for and against the practice. Penn State University Extension Dairy Specialist Cassie Yost offers some specific examples in which feeding hay is advised.

Evolving market conditions, shifting consumer preferences, and an unpredictable pathogen landscape continuously challenge margins and herd profitability.