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Ninety-six cents is how far Grade A Non-Fat Dry Milk has rallied since the beginning of the year. Nearly a dollar of appreciation over the last four months to make a record-breaking year. What is to come for the rest of 2026?

Taking time to inspect bunkers, silos and bags now can help catch small issues early.

Once overlooked in the dairy case, cottage cheese has turned into one of the category’s most consistent growth stories.

As the Iran war drives fertilizer prices up 40%, the Trump administration is warning against price gouging. A new survey shows only 60% of corn farmers have secured their nitrogen needs for 2026.

From close-up diet setup to on-farm treatment decisions, these expert-backed steps help reduce both clinical and subclinical milk fever.

The cows are back. Discover how Circle J Dairy is using vertical integration to bulletproof its future, showing that resilience is the secret ingredient in every bottle.

A fast-developing El Niño could bring much-needed rain to the Plains, but timing and coverage remain uncertain. Brian Bledsoe explains what a strong event could mean for drought relief.

As state mandates dismantle century-old overtime exemptions, dairy producers face a squeeze play between rising labor costs, workforce shortages and the high-stakes push for automation.