America's dairy industry has been robust the last several decades. Now, larger average dairies are producing more beef-dairy crossbred calves that are much higher quality for producing beef.
The U.S. Supreme Court on Monday denied a petition by R-CALF USA for consideration of its legal challenge of the Beef Checkoff, effectively ending the case that began six years ago.
Grocery retailer Giant Eagle alleges the nation’s large beef packing companies have exploited their market power to limit the supply of beef and raise prices in a new lawsuit filed in Chicago on Wednesday.
About 500 rural counties in the U.S. have too few or no veterinarians. The lack poses risks to farming livelihoods and, ultimately, the country's food supply.
Continued demand for non-GMO feed for livestock will increase greenhouse gas emissions on farms, and raise consumer prices for meat, milk and eggs, according to a study by Iowa State University.
Jury deadlocks over price-fixing, bid-rigging allegations by poultry executives. Prosecutors suggest a third trial but the U.S. District judge wants a explanation from the head of the DOJ’s Antitrust Division first.
Report reveals a shift to technology to support existing farming practices as globally producers look to innovate in the face of changing market pressures.
Colorado ranchers say they are “under attack” by their governor after hiring a director of the Bureau of Animal Protection who has ties to Mercy for Animals and leads a project that promotes plant-based food choices.
Breakdowns in the global supply chain are hitting home for U.S. livestock producers and the veterinarians who serve them, in the form of shortages of commonly used medications.
Climate neutrality for beef cattle production is likely possible and technically feasible but, it requires new innovations, Elanco Chief Sustainability Officer Sara Place told attendees at the CattleTrace Symposium.
Alltech believes agriculture can meet global demand and positively impact the future of our planet. The company's vision of Working Together for a Planet of PlentyTM is reflected its 2020 Alltech Sustainability Report.
Agriculture can be a powerful part of the solution in reducing greenhouse gases in the atmosphere. That's the message Frank Mitloehner, animal scientist and air quality expert, delivered at a lecture at Kansas State.
After a decade of research in New Zealand, scientists appear on the cusp of developing a vaccine to limit the methane production from beef and dairy cows.
Vermeer Corp. celebrates the 50th Anniversary of the first large round baler by introducing new and innovative products and technologies that reduce on farm labor needs while increasing forage production efficiency.
Merck announces 54 veterinary students from around the world received scholarships through the Merck Animal Health Veterinary Student Scholarship Program. Students pursuing careers will each receive $5,000 scholarships.
Merck Animal Health has announced that Bovilis Nasalgen 3-PMH, the first intranasal vaccine, is now available to protect cattle from five of the most common pneumonia-causing viral and bacterial pathogens.
The U.S. Court of Appeals for the Ninth Circuit rejected the Meat Institute’s challenge to California’s 2018 ballot initiative that imposes new standards for animal housing.
As much as 2020 has shown us being flexible is just as valuable as having plans, I still believe there is merit to taking a moment to reflect on some of the trends we’ve seen and how they may impact us moving forward.
Regardless of the election outcome, Pro Farmer’s Jim Wiesemeyer and Farm Journal’s John Herath say there are potential positives and negatives for agriculture in either a Trump or Biden presidency. Here's why.
Elanco's new protein, planet and pet pledges aim to provide improved access to nutritious protein, reduce the company’s footprint on the planet, and support healthy pets that support people’s wellbeing.
Halloween 2020 may look a little different, but regardless of what your community says about trick-or-treating, there is no reason why your kids shouldn’t have fun dressing up this year.
At a point in history when a novel virus dominates the news cycle and impacts our lives daily, another novel virus has emerged in the United States – this time, in the cattle population.
It’s not easy to be a successful food company. According to a recent research study, major food companies are experiencing a drop in sales and intensified competition from smaller players.
The USDA's Animal and Plant Health Inspection Service continues to recognize the unprecedented challenge that the COVID-19 pandemic poses to trade. Here's the latest interim guidance for U.S. CBP ag specialists.
Animal agriculture was once again a major focus for animal rights activists at the 2020 Taking Action for Animals Conference. Hannah Thompson-Weeman reports on key thoughts shared at the virtual event.
Merck Animal Health has introduced Nasalgen® 3-PMH, the only intranasal vaccine that protects beef and dairy cattle from the five most common pneumonia-causing viral and bacterial pathogens.
FMCSA seeks public comment on a proposed pilot program allowing commercial motor vehicle operators to take one rest break—up to three consecutive hours but no less than 30 minutes—during every 14-hour on-duty period.
A study released in July by researchers at three universities indicates that the number of people reporting rat sightings has increased since the start of the COVID-19 pandemic.
The reality of how COVID-19 is impacting young people, especially in rural communities without reliable access to the internet, is hard to ignore. Despite challenges caused by the pandemic, watch how these kids #FarmON.
Farmers and ranchers from all 50 states made agricultural history by participating in Farm Journal Field Days, the first-of-its-kind hybrid live and virtual event.
The disruption COVID-19 has caused the marketplace isn’t going away anytime soon. With that in mind, is now the right time to incorporate more technology into your livestock operation?
Allflex Livestock Intelligence announces the appointment of Paul Koffman to North America Lead, with responsibility for the company’s livestock identification, monitoring and traceability businesses in North America.
Join Aidan Connolly, CEO of Cainthus and president of AgriTech Capital, and Dan Thomson, DVM, chair of the Department of Animal Science at Iowa State University, to discuss COVID-19 and technology adoption on the farm.
It’s a twofer—a win-win—a no-lose scenario! No matter what, you gain free access to great speakers and expert information. And you have a chance to win a full-size, side-by-side utility vehicle (UTV).
“A movement like ours is the beginning of the end of animal agriculture,” said Miyoko Schinner of Miyokos Vegan Creamery at a conference this summer. Hannah Thompson-Weeman shares what animal ag is up against.
The Food and Drug Administration has released its National Antimicrobial Resistance Monitoring System (NARMS) Strategic Plan: 2021-2025, and announced 2020 Public Meeting of NARMS scheduled Oct. 13 and 14.
One lesson COVID-19 has taught our country is agriculture is essential. “We can't replace people getting up and doing the chores," says Dan Thomson, chair of the Department of Animal Science at Iowa State University.
Elanco Animal Health Incorporated has closed the acquisition of Bayer Animal Health. The $6.89-billion transaction brings over 166 years of legacy between the companies, said Jeff Simmons, president and CEO of Elanco.
Drought. Floods. Early frost. Heat waves. Everyone knows agricultural production is highly sensitive to changes in weather and climate. A new report takes a look at how agricultural systems are impacted by those changes.
Rep. Jimmy Panetta and Rep. Billy Long introduced the Agricultural Fairs Rescue Act to help preserve agricultural fairs across the country and offset the devastating financial losses they have experienced.
McDoanld's reported dismal second quarter sales compared to a year ago, but sees improvement ahead as the fast-food giant "has learned to adjust our operations to this new environment."