Dairy - General
China said on Friday it would expand the scope of its anti-subsidy investigation into dairy imports from the European Union to cover additional EU subsidy programs as well as those in Denmark, France, Italy and the Netherlands.
Output remains variable across Europe’s largest milk-producing regions. Germany’s production dipped 1.8% year-over-year in September, while output in the Netherlands dropped 2.6%. Production in France, on the other hand, rose 3.2% on the year.
How this Iowa dairy boosts their bottom line with genomics and crossbreeding.
It took almost all year, but there is better news price wise for dairy producers.
Activity and rumination monitoring systems -- precision cow monitoring -- can revolutionize the way a dairy manages its cows. Or they can pile up frustrations and create greater expense without adding value.
After being on the decline, CME cheese prices ended the week on a rise.
International Dairy Foods Association analysis suggests that the average gallon of milk will only increase by 11 cents.
Ag industry groups recognize the crucial role that immigrant workers play in the U.S. food system. They emphasize that these workers often take on physically demanding jobs that many American-born workers are unwilling to do.
The iconic ice cream maker is working with seven New England farms currently. So far, they’ve achieved a 16% reduction in greenhouse gas emissions.
On the tranquil trails of southern Wisconsin, a remarkable story unfolds. This is the story of Jordan Matthews, a dairyman from Rosy-Lane Holsteins who is not just running for fitness but running with a mission to support cancer research.
USDA reported more milk is coming online ahead of new plant openings, leaving some milk without a home in some regions and leading to a wide price spread of -$3.00 to +$3.00.
This package aims to introduce notable changes, including a higher price for marketed milk, which could significantly impact the dairy industry.
Branching out from their signature ultra-filtered milk products lineup, fairlife is stepping into the real dairy coffee creamer arena.
The food index increased 0.2% month-over-month with grocery store prices ticking up 0.1% and food away from home prices gaining 0.2%.
USDA AMS announced its Final Decision on changes to the Federal Milk Marketing Orders, making only minor adjustments from the Recommended Decision in July.
It’s the little things that make a big difference. That proved to be true at Woldt Farms in Brillion, Wisconsin.
Proactive management and strategic investment in both land and machinery are critical for thriving amidst shifts in the agricultural sector and broader economic turbulence.
Taking the entire hiring process online, without meeting a candidate in person, seems drastic, but it has become the standard today for many organizations.
It’s a common cause of calf disease, and it can be maddening when apparently healthy calves suddenly turn up dead. But there are offensive approaches to controlling Clostridia.
Even Superman has his limits, and so do our farmers.
Compared to five years ago, today’s Holstein springer values are double to triple and still on the rise.
Measure J, initiated by the Coalition to End Factory Farming, appears to be headed for defeat with 85% of voters rejecting it as of the latest updated results on Nov. 6.
Calves need water year-around, including winter. Research evidence suggests 100°F should be the target temperature for calves’ water, matching their body and rumen temperature.
Butter sales jumped 23% year-over-year.
High cheese prices and declining feed costs have finally dealt dairies a winning hand.
The global food paradox involves reimagining our production methods, leveraging trade more strategically and prioritizing sustainable practices. By doing so, we have the potential not only to feed the growing global population but to do so in a way that sustains our planet for generations to come.
Butter production in September totaled 159.2 million pounds, up 11.3%
November futures settled at $20.25 per hundredweight, up 13 cents, while Q1 prices came in at $19.68 per hundredweight, 10 cents higher.
Nearby Class III contracts fell along with spot cheese, with November futures dropping to $20.12 per hundredweight, down 15 cents, and December declining to $19.46, 21 cents lower.
Lactalis USA recently announced that it will be making a major investment in its Tulare, California facility.