Processors
Looking to boost sales, assure consumers and connect regional brands, Dean Foods launches its new Dairy Pure label.
Farmer-owned cooperative reports net earnings of $99.4 million.
The nation’s largest milk processor believes DairyPure® is a game changer for the dairy category.
The ice cream industry’s widening listeria scare, which has prompted at least five companies to recall products, is fueled in part by DNA testing and other new tools that can better detect the bacteria and trace its origins.
Milk processors, producer-handlers and a Nevada dairy weigh in.
Without these two provisions, California dairy producers are not likely to approve the Federal Order, says a key architect of the historic petition.
No longer a novelty, robotic milking becomes mainstream.
Today, more than 1,400 Dairy Farmers of America members and guests convened in Kansas City for the Cooperative’s 17th Annual Meeting.
Numbers show how milk and cheese production stand tall in – and out – of the Golden State.
The world’s largest yogurt maker says dairy still remains “very concerning.”
The plant will be the New Zealand dairy company’s first wholly owned and operated ingredients plant in Europe.
After failing to secure its cheese importing license, Fonterra USA insists it has other avenues to reach its multi-million-dollar U.S. cheese market.
The dairy industry is fighting back against attacks made towards milk’s value in diets.
To be recognized for the award, Glanbia’s milk suppliers must meet strict quality standards over 12 months, paying close attention to all facets of dairy operations.
CEO of California’s Western United Dairymen departs; yogurt maker Chobani refutes rumors of leadership flux.
Dave Bush of California Dairies Inc. passed away Monday.
National Farmers Union dairy board chairman Rob Harrison describes the latest processor price cuts as “another kick in the teeth” for the average dairy farmer.
The project will help the dairy manufacturer meet the growing demand for high-quality whey products.
Company to increase Feta cheese production to meet growing demand.
Cutting-edge water reclamation technology at Hilmar Cheese Co. reduces the need to tap fresh groundwater reserves.
The investment broadens Danone’s role in China’s baby formula market, which is projected to more than double by 2017.
The proposed investment would bring around 9 million liters of additional capacity to help keep pace with rising milk volumes.
A south-central Idaho cheese producing company has agreed to pay the federal government $88,000 following allegations it failed to properly adhere to regulations involving a colorless gas that can cause temporary blindness.
The U.S. Environmental Protection Agency says an upstate New York cheese company has reached a legal settlement agreeing to upgrade its manufacturing equipment and reduce pollutant discharges.
The new Bel Brands USA cheese plant formally opens this week in Brookings, S.D.
One of the world’s largest dairy processors moves to increase agricultural productivity abroad.
The new co-op will market 6.3 billion pounds of milk from 97 farms
The New Zealand dairy giant says the alliance between the two leading dairy nutrition companies will be ‘a game changer.’
“We have factored in an expected recovery,” says the head of the world’s biggest dairy exporter.
The New Zealand dairy cooperative has invested more than $1.8 billion to grow processing capacity since 2011.