U.S. Department of Agriculture
A new survey shows teenagers trust dairy more than any other age group as schools prepare to bring whole milk back to menus under updated federal nutrition rules.
Despite daily volatility, cattle markets are still driven by strong demand and tight supplies. Rising fuel costs could pressure consumers, but slow herd expansion keeps the long-term outlook bullish through the decade.
Ag Secretary Brooke Rollins says a multi-agency Trump administration effort will target fertilizer costs and boost U.S. production, with a major announcement expected yet this week.
In a candid conversation with Farm Journal, USDA Deputy Secretary Stephen Vaden says USDA’s message to fertilizer companies is simple: “Be part of the solution, don’t be part of the problem.”
Agriculture Secretary Brooke Rollins broke ground on a $750 million sterile fly facility in Texas and confirmed the border will remain closed until the New World screwworm threat is pushed back from the U.S. border.
As the Iran war drives fertilizer prices up 40%, the Trump administration is warning against price gouging. A new survey shows only 60% of corn farmers have secured their nitrogen needs for 2026.
A new genetic innovation from the Agricultural Research Service aims to produce 100% sterile male flies, maximizing facility efficiency and safeguarding the U.S. livestock industry from NWS.
Following extensive industry feedback, the updated guide provides a science-based roadmap for states, ranchers and veterinarians to combat potential NWS outbreaks.
Why is a long-term farm bill even needed with the provisions included in the One Big Beautiful Bill? Industry leaders explain their views on the issue.
After years in the shadows, new federal dietary guidelines are recognizing full-fat dairy’s health benefits and versatility in a balanced diet.
Millions in U.S. dairy products will be purchased by USDA to supply food banks and federal nutrition programs.
USDA’s annual report reveals the smallest total herd since 1951, with beef cow numbers falling to 27.6 million despite a slight uptick in replacement heifers.
As USDA and HHS rolled out a $700 million regenerative ag pilot, the real story unfolds behind closed doors. Missouri dairy farmers Jon and Brittany Hemme share what they heard and what it means for producers.
Driving innovation to combat NWS and prevent its northward spread.
USDA is awarding more than $11 million to support small and midsized dairy businesses through the Dairy Business Innovation program.
What if you only had to give your info to USDA once? NRCS Chief Bettencourt says that’s the goal, one file for FSA, NRCS and other agencies within USDA, so staff can get back to the basics of better serving farmers.
Enrollment for the 2026 Dairy Margin Coverage program opens Jan. 12 with expanded Tier 1 coverage, new production history rules and discounted multiyear premiums following improvements made under the One Big Beautiful Bill Act.
With the retirement of two of its key leaders, USDA APHIS announces the faces who will take on those positions.
Updated guidelines from USDA and HHS urge Americans to focus on protein, full-fat dairy, fruit and veggies and avoid processed foods.
The October Milk Production report had a surprising change from the September report released earlier this month. Cow numbers declined a shocking 7,000 head. The first time we have seen a pull back in cow numbers since December 2024.
Details are minimal so it’s not clear how there will be enough staff to provide the Milk Production, Crop Production, Cattle on Feed and WASDE reports with many still furloughed.
APHIS will host three listening sessions on new funding for Farm Bill animal health programs.
Two sessions are planned for next week for the veterinary workforce. Register now to have input and help guide the Rural Veterinary Action Plan.
Sign-up for the Emergency Livestock Relief Program begins on Monday, Sept. 15 to help offset increased feed costs due to qualifying flooding or wildfires in 2023 and 2024.
Over the past decade, the number of mixed animal and food animal veterinarians has decreased by 15%. USDA’s plan encompasses five actions to support veterinarians and protect livestock across rural communities.
U.S. dairy processors have reduced added sugars in flavored milk by nearly 60% as part of a broader industry effort to improve child nutrition in schools.