Dairy Business News
If you’re thinking about buying a tractor soon, you might want to move up your timeline. Prices are expected to rise in the high horsepower segment over the next few months.
The dairy industry is witnessing promising signs of growth, with strong month-to-month and year-over-year increases in cow numbers suggesting the potential for substantial milk production in the coming months.
An unprecedented shift in the U.S. dairy cattle population could signal uncertainty ahead in terms of milk production, cow numbers, and prices – for both the milk and the animals.
Over the past decade, South Dakota has cemented its position as a leader in the dairy industry, thanks to remarkable growth in its dairy cow population. According to data from the U.S. Department of Agriculture, the number of dairy cows in the state has more than doubled, marking an impressive 117% increase.
Producers are challenged paying the bills with the lack-lusting prices that have shown up on milk checks this summer. Dairy financial leaders share tips on what to do and not to do to survive tough financial times.
Have you ever wanted to post on social media but were worried about potential backlash? Knowing how to handle contentious issues online can help people understand the animal agriculture’s commitment to animal care.
While Lindsey Worden has remained with one employer since college, her passion for dairy could “easily fill a barn.” She illustrates that with a readiness to embrace change and seize opportunities, tremendous achievements are attainable. Her leadership at the Holstein Association is paving the way for innovations benefiting producers and the industry for years to come.
CentralStar Cooperative recently announced that it is expanding its Dairy Herd Information (DHI) and milk-analysis services following a unanimous merger vote by Heart of America, expanding service to more than 2,070 farms and 700,000 cows in 15 states.
Three key provisions in the 2017 Tax Cuts and Jobs Act are set to expire in December. Planning now can help farmers prepare financially if the provisions aren’t extended, says CPA Paul Neiffer.
Stepping away from your farm business routine, even briefly, can unlock incredible potential for growth and innovation.
2025 winter brought forth unprecedented obstacles with massive accumulations of wet, dense snow to UpState New York. This was too much for Insight Dairy, as on February 16, one of their freestall barns collapsed from the weight of this winter’s precipitation.
Dairy owners are challenged to rethink their management strategies and create a workplace that maximizes the return on investment by ensuring employees are contributing at their highest level.
As the dairy sector continues to embrace technological innovation, producers have an unparalleled opportunity to enhance their operations significantly. By working smarter and strategically incorporating technology, they can ensure better productivity and welfare and secure a promising future for their farms.
Heifer prices have been increasing as the supply tightens. The main reason is the desire to breed beef-on-dairy to supplement income. The January Cattle Inventory report showed the lowest heifer-to-milk cow ratio recorded for the January report.
Dairy Farmers of America (DFA) president and chief executive officer Dennis Rodenbaugh was elected chair of the board of directors at the Innovation Center for U.S. Dairy during the checkoff-founded organization’s first meeting of 2025.
The dairy cattle market is currently experiencing an unprecedented surge in demand, creating a bustling atmosphere in the industry. As the competition heats up, market players are closely observing what is currently trending – is it beef-on-dairy calves or the traditional dairy replacements and fresh cows?
At the heart of this beef-on-dairy evolution lies the crucial role of storytelling and genetics, both of which significantly influence the economic outcomes for dairy producers.
Beef-on-dairy strategy continues to cut into heifer supply.
From tariffs and trade to the possible impact of President Donald Trump’s plan to cut regulations and taxes, ag economists surveyed in the latest Ag Economists’ Monthly Monitor weigh in on the main factors driving the ag economy in 2025.
USDA’s latest Cattle Inventory report showed U.S. beef cattle numbers fell to the lowest level in 64 years to start the year. Tight supplies and strong demand could push cattle prices to even higher highs in 2025, but uncertainty is infusing more risk and volatility into the markets.
The USDA’s January 2025 Cattle Inventory Report revealed that we are living in historic times in terms of the U.S. dairy heifer population.
Prepare to engage with industry experts, discover innovative practices, and network with fellow dairy professionals.
When’s the best time to buy new or used ag equipment in 2025? The two most trusted voices in the ag equipment marketplace offer answers on the first episode of their “new” podcast.
A staggering 345% increase in government payments — from $9.3 billion in 2024 to $42.4 billion in 2025 — is the key factor behind the income boost.
As we venture further into 2025, the dairy industry faces significant challenges and opportunities. Phil Plourd, the President of Ever.Ag Insights, highlights three pivotal stories shaping the market landscape this year: exports, milk production growth and consumer demand.
The 2025 International Dairy Foods Association (IDFA) Dairy Forum in San Antonio, Texas, set the stage for discussions about the future direction of the dairy industry. Michael Dykes, IDFA president and CEO outlined five opportunities to unlock the industry’s limitless potential.
Total hay production in 2024 was up 3.3 percent year over year and combined with May 1 hay stocks up 46.6 percent over 2023 levels. Total hay supply by 7.9 percent compared to year earlier levels.
Dairy producers around the world are seeing an increase in production costs.
With food recalls skyrocketing, one might find it hard to discern whether they’re reading a current USDA Food Safety and Inspection Service report or a chapter straight out of Upton Sinclair’s 1906 novel “The Jungle.”