Researching Sugar Beets as Alternative Feed Source

Sugar_beets_005
Sugar_beets_005

Sugar beets are being researched at University of Georgia as a possible alternative feed source for dairy cattle.
By: Jordan Hill, University of Georgia

Georgia dairymen may soon have an alternative feed source for their cattle.

Sugar beets could be a feed option for cattle, according to John Bernard, dairy cattle specialist with the University of Georgia College of Agricultural and Environmental Sciences. Cows like the beets, they are easily digestible and can be used as an energy source.

“That’s what made it a target of interest here. Feeding whole sugar beets is something new that could be used on a large scale,” said Bernard, who is based on the UGA campus in Tifton.

Bernard started researching alternative feed sources in 2012 in response to high corn prices of $7 to $8 a bushel. At those high costs, feeding corn to cattle is economically unsustainable over the long haul, Bernard says. Finding an alternative feed source for dairy cattle was imperative.

“Having alternatives gives us additional risk management options for controlling costs, and frees up corn for other uses,” he said.

Sugar beets are a viable option because they are digestable. Bernard said nearly 80 percent of the beet is moisture. The remaining material contains between 17 and 18 percent sugar and 8 percent protein.

Further, growing sugar beets allows farmers to add diversity to their portfolio of commodities. Sugar beets require less fertilizer and loosen the soil as they grow.

“Producers can do this locally and it works out well because beets grow in the wintertime, which works out well in the cropping scenario,” Bernard said. “It’s attracted quite a bit of interest.”

While more research is needed, Bernard has high hopes for whole sugar beets becoming a new feed alternative for dairy cattle.

“We hope to have more information so we can help producers know how to better store the beets once they process them, how to put them in rations to use them as an alternative feed and energy source, and how to help them control costs and give them more options,” he said.

Bernard says Southern farmers are hesitant to make the feeding switch now, when corn prices are at an affordable price of $3.30.

“It all depends on what will happens in the short term and long term with corn prices and corn availability,” Bernard said. “It is a good option for folks to look at and consider using.”

Georgia’s dairy industry generates $338 million annually in farm gate value.

 

Latest News

Seven Common Threads of Top-Producing Herds
Seven Common Threads of Top-Producing Herds

What are the common characteristics of top-producing herds that best the competition?

APHIS To Require Electronic Animal ID for Certain Cattle and Bison
APHIS To Require Electronic Animal ID for Certain Cattle and Bison

APHIS issued its final rule on animal ID that has been in place since 2013, switching from solely visual tags to tags that are both electronically and visually readable for certain classes of cattle moving interstate.

What Should You Financially Consider Before Investing in Technology?
What Should You Financially Consider Before Investing in Technology?

With financial challenges facing dairy farms, Curtis Gerrits with Compeer Financial, says it is essential for producers to evaluate how these technology investments impact their farm’s overall financial position.

Fairlife Forms New Partnership with Olympic Gold Medalist Katie Ledecky
Fairlife Forms New Partnership with Olympic Gold Medalist Katie Ledecky

The Katie Ledecky partnership with fairlife's Core Power will leverage her authentic recovery moments to help educate and inspire athletes of all levels around the importance of post-workout recovery.

Simple Breathing Exercises for Farmers to Help with Anxiety and Stress
Simple Breathing Exercises for Farmers to Help with Anxiety and Stress

More and more people in the dairy community are struggling because they are overworked or overstressed, have trouble concentrating, feel fatigued, have trouble sleeping, have more headaches and so many other symptoms. 

Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities
Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities

The Meat Institute said properly prepared beef remains safe to eat and called for USDA and the CDC to provide worker safety guidance specific to beef processors to ensure workers are protected from infection.