News
The economic decisions involved in heifer management are not just about immediate costs. They are a long-term investment strategy that can determine the future productivity and profitability of a dairy farm. Choosing which heifers to keep, which to sell, and how to feed and care for them requires a deft balancing act. Factors such as genetics, health and market demand all play a role.
The movement of butter prices is intricately tied to the calendar. In the short term, global supply is abundant, overshadowing a demand that — while inherently strong — shows signs of weakening. This scenario paints a picture of potential volatility, with an immediate downside risk in butter prices.
Labor costs continue to rise for California farmers, but skilled labor isn’t something growers are able to find with the current H-2A program. Labor experts, economists and farmers agree the current immigration system is “broken,” but a solution could be on the horizon.
New World screwworm was essentially eradicated in the U.S. in 1966, but the persistent pest has rebounded through considerable geography in the past year, prompting the closure of the U.S./Mexico border to cattle in recent months.
With tight grain storage and relatively low corn prices, many dairy producers are contemplating the strategic move of chopping additional acreage of corn.
While return on investment is a key factor when choosing the best investments for your farm, other management and financial aspects should also be considered.
Most moms hate the question, “What’s for dinner?” So, when the meal load becomes heavy — as we are not only feeding our families, but also the crew helping us farm — let’s rally together.
Over the past decade, the number of mixed animal and food animal veterinarians has decreased by 15%. USDA’s plan encompasses five actions to support veterinarians and protect livestock across rural communities.
A newly appointed CEO prepares to lead Bongards into the future, and the company looks to solidify its position as a leader in quality cheese production and further expand its global reach in the dairy market.
A new line of biofuels may add to the supply of co-products for dairy lactating and heifer diets. More DDGS and similar corn components from the manufacturing of Sustainable Aviation Fuel (SAF) could fit neatly and sustainably into many dairy nutrition plans.
The Budweiser plant in Columbus, Ohio, has an additional demographic — 600 Holstein cows
The disease is causing turmoil for farmers who have a large crop in the making. In some cases, a Hail Mary fungicide application at R4 up to early dent (R5) might make sense this season, say agronomists.
Consumption trends are driving the milk industry like never before. Learn about what dairy producers do to reap advantages of this marketing trend.
Learn why this Maryland dairy farm believes its two most valuable traded commodities are time and money.
Through their journeys and hard-earned wisdom, David Abbott, Steven Landwehr, and Manuel Soares show that great leadership is rooted in staying true to yourself, making confident decisions, and empowering others to grow.
To better understand this fatal intestinal disease that could be impacting your herd, don’t make assumptions. Learn what the true cause is behind the death of any cow and then manage the symptoms from there.
This season of change is not just about farewells to summer but an embrace of growth for our family and our farm.
Economics suggest producers will keep cull rates low.
When it comes to nutrition, we certainly aren’t in Kansas anymore.
From increasing herd sizes to robust export growth, the industry is poised for continued success, backed by effective production strategies and substantial investments across the U.S. countryside.
Six individuals tragically lost their lives following a confined space rescue operation at a Keenesburg, Colo., dairy farm.
As part of this W&W Dairy transition, DFA implemented E-Verify, a federal system that verifies employees’ immigration status. This move has caused turmoil, particularly among the plant’s immigrant workforce.
With kids returning to school, bottling production is ramping up amid tightening spot milk supply, raising the question of whether this is a short-term issue or a longer-term trend.
Training deficiencies consistently rank among the top program corrective actions within industry evaluations. That’s why a team of veterinarians created DairyKind: an online platform that delivers on-demand training accessible in the native language of the employee.
Genetic excellence is a cornerstone of Fir Ridge Holstein Farm’s success strategy.
In recent years, discussions around the slowing growth rate of the U.S. labor force have intensified, igniting concerns over potential economic impacts.
Six people have been arrested after a sophisticated scam last October tricked Neal’s Yard Dairy into handing over more than 24 tons of high-end cheddar, valued at around $390,000.
As the dairy industry continues adapting to market demands, there is hope that current positive trends will benefit producers for the foreseeable future.
Focusing on the fundamentals of feedbunk practices is often all it takes to support healthier, more productive cows.