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The April Ag Economists’ Monthly Monitor found most agricultural economists think it could be 2026 before we see Congress final pass a new bill. One reason why is the fact Congress passed $10 billion in ECAP payments late last year.
This Mother’s Day may not include typical festivities, but it’s the small, meaningful moments that encapsulate the real joy of being a mom on the farm — a job I wouldn’t trade for anything in the world.
U.S. Secretary of Agriculture Brooke Rollins testified in front of the Senate Appropriations Committee on Tuesday, fielding questions on everything from USDA’s bold budget cuts and frozen funding to the fate of the nearly $21 billion in disaster aid.
For many service members’ transition to civilian life, the journey is not just about finding a job, but rather discovering a community that values their unique skills and experiences.
Damage from U.S.-China trade war extends far beyond sales.
Brenda Dehart, who has been serving as the cooperative’s Chief Financial Officer, has been appointed as the new president and CEO, effective immediately.
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A Partnership Built on Progress: How Adisseo and Hyde Park Holsteins Are Shaping the Future of Dairy
In the rolling countryside of Zumbro Falls, Minnesota, Hyde Park Holsteins stands as a testament to what’s possible when tradition, innovation, and partnership align.
By focusing on evaluation, planning and economic considerations, producers can ensure their herd remains competitive and efficient.
Although CAFOs can get a bad rap due to their ability to house many animals in one location, Joel DeRouchey explains why CAFOs are good for surrounding land and water quality.
More colostrum would be welcome on virtually every dairy farm, especially if it also had higher quality. A team of Cornell University researchers explored whether a dose of oxytocin could help fresh cows deliver either, or both.
Accounting for about 15% of USDA’s total workforce and representing FSA, NRCS, FSIS, APHIS and other departments, 3,877 staff signed contracts in February for the first deferred resignation program and 11,305 in the second round in April.
Running a dairy farm is tough work. But for Lorraine Thiele of Cabot, Pennsylvania, it’s also a canvas for creativity.
In a landmark move for the dairy industry, the National Milk Producers Federation, U.S. Dairy Export Council and KADIN, the Indonesian Chamber of Commerce, have signed a memorandum of understanding.
A pair of Canadians in farming weigh in on the country’s latest election results and the implications for agriculture sectors like the dairy industry and farm equipment manufacturing.
Agriculture is an export dependent business. At peak uncertainty, the industry could go either way: Gain ground with new trade deals or take a big hit as exports further decline.
Life lessons passed down remain a powerful force that can inspire and shape future endeavors, ensuring the values and legacy of agriculture persist through generations to come.
California Dairies, Inc., the largest dairy farmer-owned cooperative in the state, recently held a grand opening of its newest venture, Valley Natural Beverages, located in Bakersfield.
Secretary of Health and Human Services Robert F. Kennedy Jr. joined Secretary of Agriculture Brooke Rollins on a tour of Texas, including a stop at a family farm. USDA says the trip focused on food security and learning how farmers are working to make America healthy again.
From tariffs and export markets to domestic demand and innovative production strategies, navigating this landscape requires astute attention to market signals and strategic planning.
Two trusted names in the equipment industry take a deep dive into the utility livestock tractor segment and explore how John Deere is evolving hay tools.
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When it’s hot outside and you’re sweating profusely, it takes more than water to replenish all the fluids—and what’s contained in the fluids—that you’ve lost. It’s the same for cows in your herd.
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Fresh-Guard™: Proven Mold & Yeast Defense for a Consistent TMR All Summer!
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In an industry where efficiency and animal health directly impact the bottom line, dairy producers are increasingly turning to innovative solutions that go beyond traditional approaches.
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Early-life nutrition is one of the most critical factors influencing the health, performance, and lifetime productivity of dairy calves.
For those interested in enhancing their language skills with a focus on agricultural needs, personalized education should be the priority.
Reflecting on our past, as well as looking forward, it’s crucial to continually embrace life’s lessons with openness and enthusiasm. It’s this mindset that propels us forward, allowing us to contribute positively to our industry and the wider world.
A crop that was initially developed for the human food market is now being served up in heaping portions to the humble dairy cow.
The fight to protect common food names is fundamentally about securing fair competition and supporting U.S. agriculture on the global stage
Butterfat exports are running at more than double the pace compared to the past two years
In the heart of Green Bay, during the electrifying NFL Draft Week, a unique event unfolded that seamlessly combined the love for football with a cause-driven culinary experience.